Pioneer woman birria tacos

A delicious and easy-to-make Instant Pot Birria Tacos recipe, perfect for a quick and flavorful meal.

Tender braised, flavorful beef birria and lots of melty oaxaca cheese, makes this THE BEST recipe for Quesabirria Tacos! Served with rich, birria broth on the side for dipping, after just one bite, you'll be asking for more of these incredibly delicious, authentic Mexican tacos!

This easy birria tacos recipe lets you make rich, savory beef in the slow cooker. You'll dip corn tortillas into the flavorful chipotle braising liquid, stuff them with tender shredded beef and cheese, then pan-fry them. Top these cheesy quesabirria tacos with fresh pico de gallo, cilantro, and a squeeze of lime. Bonus: use the braising liquid as a tasty dipping sauce. You'll quickly see why these birria tacos have taken the internet by storm.

These crock pot birria tacos are packed with tender, flavorful beef and served with a rich birria tacos dipping sauce. One of the best easy slow cooker birria tacos to make for a crowd—just set it and forget it! Perfect for dinner recipes with corn tortillas and a must-try for taco lovers seeking delicious dinner recipes beef. 🥘

When birria or quesabirria tacos went viral on social media, Ree couldn’t wait to try them. Her inspired version is stuffed with tender beef braised with chiles, fresh onions, fragrant cilantro and melty mozzarella, since Oaxaca cheese wasn’t available at her local market.

Loaded with juicy, chile-spiced and succulent beef birria, this easy, cheesy birria taco recipe is a real keeper.

These Crock Pot Birria Tacos are packed with rich, bold Mexican flavors and made easy with the help of your slow cooker. Tender, shredded beef is simmered in a blend of dried chilies, spices, and broth, then tucked into cheesy, pan-fried tortillas and served with a savory consommé for dipping. Perfect for taco night, meal prep, or impressing guests with minimal effort, this birria recipe is authentic, delicious, and totally crave-worthy!

This birria taco recipe uses a slow cooker for juicy, tender beef with bold flavor and zero stress. Perfect for dipping, serving, and satisfying your taco cravings.

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These Birria Tacos with Consommé are made with slow-cooked pull apart beef, a rich adobo sauce and panfried with Oaxaca cheese until perfectly crisp. Each taco is dipped into the most flavorful broth, making them the ultimate Mexican comfort food.

These beef birria tacos (quesabirria) are absolutely delicious, featuring crispy tortillas, melty cheese, and a savory consommé dipping sauce. Plus, with my simple crockpot birria recipe, they’re a breeze to make!

Birria tacos are all the rage right now, and for good reason! The meat in these fried tacos is tender and savory, while the tortilla is covered in flavorful marinade. My favorite part?! All of the fresh cheese and cilantro on top! After just one bite of these juicy, delicious beef tacos, you’ll be obsessed

These cheesy Birria tacos (aka quesabirria tacos) are the greatest Mexican street food to have ever existed. Smoky, tender braised beef and lots of melty cheese are wrapped in a corn tortilla coated in Birria grease and then pan-fried until crispy. Served alongside a warm bowl of Birria consommé for dunking, these tacos will be an instant favorite!

When birria or quesabirria tacos went viral on social media, Ree couldn’t wait to try them. Her inspired version is stuffed with tender beef braised with chiles, fresh onions, fragrant cilantro and melty mozzarella, since Oaxaca cheese wasn’t available at her local market.

Ree Drummond is home on the ranch making internet-famous eats with the help of her kid crew. She starts with Mexican Birria Tacos, a social media phenomenon, and Burnt Cheesecake with Blackberries. She also makes Baked Goat Cheese Pasta, her take on a massive online hit, and fun Corn Ribs to wrap up her ranch-style food trend takeover.

Get Birria Tacos Recipe from Food Network

This spicy Buffalo Chicken Meatballs by Pioneer Woman is prepared using ground chicken, breadcrumbs, hot sauce, egg, and celery. This spicy Buffalo Chicken Meatballs recipe is a hearty dinner that takes about 30 minutes to prepare and can serve up to 4 people.

These lamb burgers with sun-dried tomatoes and basil are little flavor bombs that are easy to make and a more flavorful alternative to ground beef.

Beef tacos are quick and easy when made in an instant pot.