Thai paste recipe

Homemade Thai green curry paste from scratch is so easy to make and is much healthier and fresher than store-bought pastes! Try it in my homemade creamy coconut chicken curry, or add this punchy bright green paste to your favourite meats, seafood, soups, noodles, stir fries and more. This recipe makes enough for 4-6 curries, so you can cook with it right away AND save some in the fridge or freezer for add as required!

This Thai red curry paste (Prik Gaeng Ped) is flavorful, customizable, and takes just 5 minutes to prepare. This recipe can be made in bulk and frozen.

Make your own fragrant Thai green curry paste at home with this simple & quick recipe that can be whipped up in just 10 minutes.

Embrace the rich world of Thai flavors by crafting your own authentic Thai Red Curry Paste at home with this DIY, vegetarian-friendly recipe. Featuring an aromatic blend of herbs and spices, this homemade paste can be prepared with a traditional mortar and pestle or a convenient food processor. Pair it with coconut curry for a decadent meal that transports you straight to Thailand's vibrant culinary scene.

Kaeng Matsaman has a deep red color and a flavor that is rich with toasted spices and sweet peppers.

This Thai red curry paste recipe is huge on flavor and easy to make, perfect for making homemade curry. Ready in minutes, easy to customize.

This easy nam prik kapi recipe is a gluten-free Thai shrimp paste dipping sauce, ready in 10 minutes and full of authentic flavor.

Tom Kha paste is lesser-known than all the other Thai curry pastes. It is crucial to create a tasty base for the world-famous Thai chicken coconut soup, Tom Kha Gai. Make this authentic recipe using two easy methods!

Simple Homemade Thai Yellow Curry Paste: Crafted in a Food Processor! Ideal for Chicken, Beef, Tofu & Noodles. Includes substitutions for hard-to-find ingredients. Try it now

Embark on a culinary journey with our Pad Thai Perfection guide—an exploration of the beloved Thai dish made with stir-fried rice noodles, vibrant vegetables, and a symphony of flavorful sauce.This isn't just a recipe; it's your gateway to Thai cuisine, easily adaptable to cater to your unique taste preferences. Whether you crave a sweet, spicy, or savory sensation, this Pad Thai recipe promises to delight your taste buds.Join us as we dive into the essence of Pad Thai, a staple in Thai