Unique buttercream flavors

6 different types of frosting.

Swiss meringue buttercream is supremely better in both flavor and texture than American buttercream. Once you try it, you will want to use it on all of your cakes, cupcakes, cookies, everything! It is silky, pipes beautifully, and is very stable.

A rich, flavorful vanilla buttercream that is so easy to whip up, but tastes like you made something special.

This homemade Raspberry Buttercream frosting will lend a fruity kick to any baked goods! Naturally colored with a puree of either fresh or frozen raspberries, this buttercream recipe belongs in your baking repertoire!

Creamy, fluffy, marshmallow-y frosting. Delicate yet sturdy enough to frost and fill a cake, this recipe comes together in ten minutes and adds a great twist to any cake.

A fluffy whipped chocolate buttercream frosting that's rich and full of chocolaty flavor that's perfect for chocolate cupcakes.

These buttercream recipes are making us swear off of store-bought forever.

This pink lemonade buttercream frosting is a summer butter cream frosting that is perfect for making summer BBQ cupcakes!

Cherry almond buttercream frosting is a delightful blend of sweet cherry and almond flavor. The brightness of cherries pairs perfectly with almond extract, creating a frosting that’s both unique and elegant. With its naturally rosy hue and creamy texture, it’s perfect for adding a special touch to cakes, cupcakes, and more.

Do you know how many different types of buttercream frosting there are? I've rounded up them all up in this post all about buttercream.

Elevate your desserts with the delectable taste of cookie butter using this easy recipe for Cookie Butter Buttercream. Made with creamy Lotus Biscoff spread, this smooth and luscious frosting is ideal for filling and covering layer cakes or topping cupcakes, adding a heavenly cookie butter flavor to every bite.

This Smooth Brown Sugar Buttercream Frosting is sweet, creamy, and absolutely delicious! Soft brown sugar is perfectly mixed into the frosting with no grainy texture making it perfect for frosting your favorite cakes and cupcakes!

This twist on American buttercream frosting stands up to a warm day, is perfect for piping and it's not too overly sweet. It the perfect buttercream for summer!

Discover the foolproof recipe for Russian buttercream, a true pastry enthusiast's ally. Simple to make, this cream is perfect for filling your cakes, cupcakes, or adding a creative touch to your desserts with a piping bag. It stands out with its soft, creamy, and firm texture, making it an ideal stable icing for cake design and all your sweet creations. Indulge in this delightful Russian buttercream to elevate your pastries with ease and indulgence.

This banana buttercream frosting is a smooth American buttercream flavored with banana extract. It's perfect to swirl on cupcakes, brownies, cookies, and more!

These decadent chocolate espresso cupcakes with salted caramel buttercream are drizzled with caramel and sprinkled with chocolate curls!

Fluffy buttercream that tastes like peaches is a fabulous topping for cakes, cupcakes and cookies. Whip up a batch today and make your dessert peachy keen.