Vegan roast chicken

This vegan turkey roast is the perfect Thanksgiving dinner centerpiece and the only recipe you need. It gets its tender meaty texture from a combination of silken tofu and wheat gluten and finished with a golden crispy rice paper skin. A good for you plant based alternative from scratch, the flavor is light but savory with umami undertones, just like you would expect from the best holiday roast.

Vegan Roast that's sliceable, tender, full of flavor & perfect for serving up with gravy, roast potatoes & all the trimmings!

Juicy and delicious, this no-turkey turkey from Seitan Kitchen does not disappoint! Fancy enough for your holiday table but so tasty you'll want it all the time.

This Holiday Vegan/Vegetarian Roast (GF) is super easy to make. A delicious, hearty, festive vegan roast.

Succulent vegan roast chicken "breasts" with seasonal roast veggies and a deliciously festive cranberry marinade.

Vegan chicken drumsticks? With crispy skin? Sounds crazy at first, but it really works. We bake and serve them on simple roasted vegetables.

To make plant-based meat, aka Seitan, we use a method of washing flour. Yep, you read correctly, we wash flour in a method that separates the starch from the gluten, leaving us with an incredibly meaty and delicious substitute to traditional meat sources.

This vegan roasted chicken is juicy, flavorful, and has a satisfying, meaty texture. This baked seitan is loaded with protein!

This recipe is my version of a "greatest hits" album. It's the best of the best of years of recipe development to combine techniques I've learned or created and they've resulted in this masterpiece. A cruelty-free turkey with all the fix-ins.

Easy vegan baked chicken made from vital wheat gluten and tofu