Vegetarian instant pot

Learn how to cook easy vegetarian recipes in the Instant Pot with this beginner's guide. This article features Instant Pot cooking tips alongside 15 delicious vegetarian recipes that make mealtime easier.

Instant Pot Vegetable Lo Mein is a quick and easy meal packed with healthy vegetables and cooked in a flavorful sauce. Make at home in only 20 minutes.

Instant Pot Butter Potato Chickpeas. This Indian dish is flavourful, filling and vegan! It is the perfect meatless meal for dinner and great as leftovers! #instantpot #chickpeas #vegan #indianfood

This hearty Vegetarian Chili with sweet potatoes and beans is a meatless, plant-based, protein-rich chili recipe that is easy to make on the stove top, Instant pot or slow cooker. Easily made vegan if the right toppings are chosen.

Quick and easy Instant Pot Enchilada Rice is the perfect flavorful meal for busy days! Gets done in less than 30 minutes, all in one-pot!

Healthy, 8-ingredient Vegan Instant Pot Burrito Bowls! Easy, nutritious and just 20 minutes to prepare. Big flavour and perfect for lazy weeknights!

This Instant Pot Mexican-inspired quinoa is an easy “dump and go” recipe. Simply add the ingredients to your pressure cooker, turn it on, and dinner is ready in minutes!

From soups to stew, tacos, pasta, desserts and whole plant foods like quinoa, farro, broccoli and squash, learn all about using your Instant Pot for plant-based cooking.

This Instant Pot butternut squash arborio rice risotto is way faster to make compared to traditional stovetop risotto recipes. Ready within 30 minutes (start to finish), it’s an easy veggie-loaded side dish or enjoy the risotto as a vegetarian main meal. Fresh or frozen (but thawed) butternut squash can be used for cooking convenience. It’s creamy comfort in a bowl!

These garlic mushrooms are incredibly flavorful. You can serve these with pasta, over mashed potatoes, over grilled cauliflower or vegetables, or any way you like. Glutenfree Nutfree Soyfree, Stovetop option