Lahmacun Recipe - CookTune
Lahmacun, often called Turkish pizza, features a thin, crispy dough topped with a flavorful blend of ground meat, vegetables, and spices. It’s perfect as a savory snack or light meal, served with lemon wedges and fresh herbs. #lahmacun #turkishpizza #pizzadough #groundmeat #middleeasternrecipes #turkishcuisine
Mediterranean Mint and Feta Stuffed Flatbreads
Savor the Mediterranean flavors with these Minty Feta Flatbreads! Stuffed with creamy feta, spinach, and mint, these flatbreads are a quick and healthy meal option. Easy to make and bursting with fresh ingredients, they are perfect for a satisfying lunch or dinner. Try this vegetarian recipe for a delightful homemade treat that will surely impress your taste buds!
Brazilian Chicken and Rice Delight by Olivia Cuisine
Indulge in a taste of Brazil with this mouthwatering chicken and rice dish from Olivia Cuisine. Perfectly seasoned chicken is paired with fluffy rice and vibrant vegetables, creating a harmonious blend of flavors that will transport your taste buds to the heart of South America. Whether you're planning a family dinner or a special gathering, this delightful recipe is sure to impress and satisfy. Easy to make and bursting with authentic Brazilian flair, it's a culinary adventure you won't want to miss.
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Hot Honey Feta Chicken
Juicy, flavorful chicken topped with tangy feta cheese and a drizzle of spicy hot honey! This Hot Honey Feta Chicken recipe is a perfect balance of sweet and savory flavors. The succulent chicken paired with the creamy feta and the kick of heat from the hot honey creates a mouthwatering dish that will impress your taste buds. With just a few simple ingredients, you can create a gourmet meal in no time.
Spiced Coconut Basil Chicken
1/2 teaspoon cumin 1/2 teaspoon cinnamon 1/2 teaspoon ground cloves 1/2 teaspoon ground cardamom 1/2 teaspoon ground black pepper 1/2 teaspoon chili powder 1/2 teaspoon salt 1/4 teaspoon ground turmeric 1 lb boneless, skinless chicken breasts (or thighs), cut into 1-inch pieces 2 tablespoons olive oil, divided
Mograbieh {Traditional Lebanese Recipe} | FeelGoodFoodie
Feel Good Foodie - Easy, Healthy Family Meals