vegan food 🍜

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This contains: Sliced homemade red lentil tofu glazed with spicy gochujang sauce, served crispy and garnished with sesame seeds and green onions.
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Vegan Homemade Red Lentil Tofu with Gochujang Glaze
🔥 Homemade Red Lentil Tofu with Gochujang Glaze – the ultimate soy-free, high-protein vegan dish! Each portion packs 11g protein & 10g fiber 💪. Made from blended red lentils and water, then chilled, sliced, and pan-seared or baked before coating in a spicy-sweet gochujang glaze. This tofu is firm, flavorful, and perfect for bowls, salads, or wraps. Try it with other soaked lentils like chickpeas or green lentils! @browngirlvegan #veganrecipes #lentiltofu #soyfree #highproteinvegan #plantbased #gochujang #healthyvegan #vegandinner #glutenfreevegan
a black bowl filled with rice and meat on top of a white countertop next to a spoon
Sticky Miso Aubergine - Myriad Recipes
Sticky Miso Aubergine - Myriad Recipes
two bowls filled with meat and veggies on top of each other, next to the words blissed - out thai salad
Blissed-Out Thai Salad with Peanut Tempeh | Minimalist Baker
A hearty, 30-minute salad with rainbow veggies, fresh herbs, rice noodles, peanut tempeh, and a simple peanut sauce! Thai- & Indonesian-inspired, protein-packed, perfect for summer & a total crowd-pleaser!
Minimalist Baker | Simple Recipes That Make You Feel Good
Minimalist Baker | Simple Recipes That Make You Feel Good 
a bowl filled with noodles and vegetables next to some chopsticks on a table
Easy 15-Minute Vegan Creamy Ramen - BeExtraVegant
Easy 15-Minute Vegan Creamy Ramen - BeExtraVegant
the ingredients for sesame ginger soy curls in a skillet with chopsticks on top
Sesame Ginger Soy Curls - Plant Based RD
These Sesame Ginger Soy Curls are bursting with warming ginger and fresh cracked pepper. Easy to make and perfect for dinner on busy week nights.
a blue bowl filled with fried food on top of a wooden table
Soy Curl Chicken
Soy Curl Chicken - Thee Burger Dude
This may contain: a tray filled with cupcakes sitting on top of a counter next to a person
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Steamed rice bread
#cooking #food #recipe #cusine #foryou #fyp #chinesefood Ingredients in order:300g rice,150ml water,20g flour,50g white sugar,3g yeast(resistance to high sugar),edible oil,boiled red bean,black sesame.
This may contain: there is a plate full of biscuits on the table with coffee and tea in the background
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Sweet Rice Cakes with Red Bean Paste (糯米餅)
These sweet rice cakes (糯米餅) have a chewy mochi-like exterior and a smooth red bean paste filling. They are meant to be served as a snack cake, but they make delicious desserts, too!
two bowls filled with green and yellow desserts on top of a bamboo mat next to flowers
Cendol Dessert Recipe
Ready to start making cendol (lod chong)? This recipe combines homemade pandan noodles with coconut milk for a creamy, refreshing dessert or drink. Perfect for summer, this Thai-inspired treat is simple to prepare and can be customized with ice or tropical fruits like mango for an irresistible finish.
six freshly baked breads with mustard and butter
Vegan Soft Pretzels
Vegan Soft Pretzels | plant.well
This may contain: a white bowl filled with food on top of a wooden table
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This contains: Vegan BALSAMIC TOMATO BUTTERBEANS
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Vegan BALSAMIC TOMATO BUTTERBEANS
Learn more delicious vegan recipes on my profile 🥑🌱 Credit to @simplevegancooking on TikTok
This may contain: a person holding a fork and knife over a plate with food on it that says fluffy vegan omelette
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Fluffy Vegan Omelette with Pumpkin Seeds
For more vegetarian meal ideas, check the link in bio! ⬆️🍽️  These Miso Tofu Baked Sushi Cups are a savory, crispy twist on sushi that will wow your taste buds! A perfect weeknight dinner with a healthy, vegetarian spin. Would you try this fun recipe? Comment below! ⬇️  #VegetarianRecipes #MeatlessRecipes #VeganSushi #VeganRecipes #PlantBasedRecipes #VegetarianDinner  📌 Credit: @liveeatlearn
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Miso Tofu Baked Sushi Cups 🍣🥢
For more vegetarian meal ideas, check the link in bio! ⬆️🍽️ These Miso Tofu Baked Sushi Cups are a savory, crispy twist on sushi that will wow your taste buds! A perfect weeknight dinner with a healthy, vegetarian spin. Would you try this fun recipe? Comment below! ⬇️ #VegetarianRecipes #MeatlessRecipes #VeganSushi #VeganRecipes #PlantBasedRecipes #VegetarianDinner 📌 Credit: @liveeatlearn
This may contain: someone is eating omelet with a fork and knife
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Vegan Omelette (JustEgg replica)
5min · 4 servings Ingredients: • 110 g split mung beans, soaked overnight (or 6 hrs) • 1 tsp black salt a.k.a. kala namak (for “eggy” flavor) • 1/2 tsp onion powder • 1/2 tsp ground turmeric • 1 tsp nutritional yeast • 100 ml full fat coconut milk • 100 ml soy milk • 30 g rice flour • 1 tsp baking powder