Maharashtrian recipes

Maharashtrian cuisine is the cuisine of the Marathi people from the Indian state of Maharashtra. We Maharashtrians are big time foodie...

I am an ardent fan of eating Indian Cuisine Thalis..It can be Punjabi Thali, Rajasthani Thali, Gujarati Thali, Maharashtrian Thali, Malvani Thali, Goan Thali, South Indian Thali and so onnn. The li…

10 best traditional Maharashtrian Recipes to try

Usal is a Maharashtrian curry generally made with sprouted beans . I have made this curry with sprouted moong beans which are protein packed .

A Lipsmacking Dry Chutney variety from the Maharashtrian Cuisine that is easy to make and uses 3 key ingredients, Garlic, Peanuts and Chillies.

Patichya Kandyacha Zunka is an authentic Maharashtrian style recipe prepared by sprinkling roasted besan (gram flour) over the cooked Spring Onions which are infused in basic spices. This is a vegan, plant-based, diabetic-friendly, and beginner-friendly recipe. how to make zunka | Maharashtrian recipes #springonions #zunka #sabji #vegetarianrecipes #veganrecipes #plantbasedrecipes #easylunchrecipes #easydinnerrecipes #indianrecipes #sabjirecipes #indiancurries #diabeticfriendly…

Spicy and packed with delicious flavors, Maharashtrian Masale Bhat is the perfect comfort food that comes together in under 30 minutes. Make this traditional one-pot, vegan dish using a medley of vegetables and a hot spice mix - Goda Masala.

The cuisines of Maharashtra can now be brought to your palate! Try these classic and evergreen Maharashtrian recipes today.

This delicious lentil curry called amti is a popular Maharashtrian recipe made from pigeon pea lentils. In my home, this dish is comfort food as it's great for sipping on as well as with rice. This Maharashtrian style recipe is slightly spiced and has both sour and sweet tones; it's a no onion no garlic recipe as well. Try this delicious recipe this week! #lentils #curry #dinner #SouthIndianfood #Maharashtrian #vegetarian #vegan