Mayonnaise shrimp chinese

I bought a 5 pound box of shrimp because it was on sale at the Japanese market. After I brought it home, I realized I had too much shrimp! I didn’t want to make the usual stuff and I remembered watching a cooking show where a Chinese chef made this Mayonnaise Shrimp dish. I’m glad I didn’t stick to the usual shrimp pasta or tempura, because this Mayonnaise Shrimp recipe was delicious! The sauce was light and sweet! The chef served this dish with spicy soup, but I made fried rice to go along…

Serves 2 A Chinese restaurant favorite, shrimp in sweet mayonnaise sauce. A dish that will always be ordered when I go to Chinese restaurant if it is available in their menu. The sweet shrimp taste…

Budget-friendly crispy shrimp tossed in a creamy, sweet sauce topped with caramelized walnuts! Tastes just like take-out, but BETTER!

Christie Lai on Instagram: "Honey Walnut Shrimp 📝 Recipe link in profile or google ‘christieathome honey walnut shrimp’ Crispy shrimp coated in a creamy sweet sauce with crunchy candied walnuts. One of my favorite dishes in Chinese cuisine for good reason! It’s incredibly scrumptious and simple to make at home. This Chinese food is ready in just 30 minutes. ​ #recipe #recipeoftheday #recipes #recipeshare #easyrecipes #newrecipe #asianeats #asiancooking #asianfoodlover #asianfoodie…

Salt and Pepper Shrimp - Chinese restaurant-style crispy shrimp recipe for you to make at home. SO easy, yummy & budget friendly!

I’ve had this dish at many Chinese restaurants (and I love it!) but have never thought about making it. If it wasn’t because of my baby brother who recently made this dish and posted the yummy pictures and the recipe on his blog, I would have never made it. At least not so soon. I’m SO PROUD of him to be able to cook such yummy dish even though he’s technically not a baby anymore but he’s still my precious little brother who’s 5 years younger than me. Ahh…it still felt like yesterday when I…

UPDATE (August 2023): I’ve created a food blog with an updated version of this recipe based on your feedback. I’ve also posted some new recipes that I never posted here, so I hope to see you guys o…

A great new interpretation of a New Orleans classic that combines Asian flavors to make a VERY tasty appetizer. The mayonnaise is great on sandwiches and amazing on a tuna fish salad or sandwich! Maria Elena is having an Asian meal & this is what she is serving for an appetizer with other odds & ends. Didn't allow for cooling time.(Use recipe #14372 or recipe #11783 for the Essence seasoning) Emerils.com This may not be hot enough for a few of you - so why not add some of your magic potion…

Succulent tiger shrimp are fried in crispy batter and then coated with finger-licking good sweet mayonnaise sauce. A popular Indonesian Chinese appetizer