New orleans potatoes

My husband and I had a favorite restaurant called Harrigan's. They are no longer in business and we miss their menu so much. They served this New Orleans Potato Casserole and it was one of our favorites. I searched for the recipe and finally found one however it called for 5 pounds of potatoes. I have modified the recipe to use about 1.5 pounds of potatoes. I hope you enjoy this as much as we do! This recipe makes about 4 cups of casserole.

These Cajun scalloped potatoes use a handful of simple ingredients for a spicy twist on the classic creamy, cheesy layered potato side dish.

Crispy potatoes drizzled with rich garlic butter! These Brabant Potatoes are a New Orleans classic and are always a family favorite side dish.

Delmonico Potatoes are a delightfully creamy and cheesy side dish that’s rich and indulgent without being overly heavy. This classic American dish, named after the famous Delmonico's restaurant in New York, features tender potatoes baked in a luscious cheese sauce, topped with a golden, crispy crust. It’s a perfect comfort food for any occasion, whether you’re hosting a dinner party or just craving something warm and satisfying. If you’re looking for a versatile and crowd-pleasing side dish…

I am truly enjoying my “I Remember Mama Series” and I am excited to share Mrs. Juanita Juluke’s New Orleans Style Potato Salad. Below is what Miesha, Mimi’s daughter in love shared with me about her. I want to share my Mother-In-Love's New Orleans style potato salad recipe. My MIL passed on December 31, 2023 and I am still grieving our loss but I want to find ways to honor and remember her and this brought me soooooooooooooo much joy when I saw your announcement video on TikTok. My MIL was…

New Orleans Potatoes (like Harrigan's), Side Dishes, Potatoes

Step up your potato game with this recipe for incredibly flavorful & crispy Roasted Garlic Cajun Potatoes! They're so easy to make in just 45 minutes!

When you are given a cookbook which has more recipes for oyster dishes than vegetables, there’s a good chance that it may relate to the cuisine of New Orleans. A friend gifted me an old cookb…

Once you try these butter-fried potatoes, you won’t know how you ever lived without them. Click through to learn more about the recipe.

Cajun Potato Soup is made with andouille sausage, potatoes, vegetables, and a blend of Cajun spices, enriched with heavy cream and cheddar cheese for a spicy, creamy, and comforting soup! It's perfect for those looking to satisfy their taste buds with a zesty Cajun twist on a classic potato soup.