Oxtail vegetable soup recipe

This easy and delicious oxtail soup tastes just like Grandma used to make! Hearty and filling, this is the perfect supper soup!

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Nothing warms your body and soul like a hearty and flavorful soup, and among the Spanish recipes, there are some truly delightful options. In this article, we will focus on oxtail vegetable soup, a super simple and easy-to-make recipe that everyone can prepare at home without the need to be an expert. Keep reading this article, and you will learn how to make it from scratch, with the best tips for storing, serving, and customizing the ingredients.

Oxtails in the culinary world are classified as 'Offal' or the non-muscular pits and pieces of an animal, in this case, beef. These pieces of the animal were a more affordable way for the working-class people to enjoy meat. However, pieces like the oxtail tend to be quite challenging, so they often made soups and stews. However, the flavors of these offal bits are incredible because they are made up of bones and connective tissues that are rich and flavorful. Oxtail Soup in Trinidad is…

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I created this recipe on the spur of the moment for a friend who was coming to visit. I knew she enjoyed soup, so I decided to liven up my usual vegetable soup by adding oxtails. Little did I know, oxtails were her favorite and she hadn't had them for years! Was she pleased when I sent the leftovers home with her!

Oxtail (Slow-Cooker) is a rich, hearty and loaded with vegetables Oxtail - and so easy to make too ! This IS the best 5 star recipe