Best chili

🥇First Place Chili! First Place Chili recipe is a great cold weather meal. Made in one pot, it's an easy weeknight dinner for your family with plenty of leftovers.

This thick and hearty Chili Recipe is filled with ground beef, beans and the perfect blend of spices, then slow cooked to perfection.

Learn how to make the best chili recipe with this easy to follow recipe and enjoy year-round topped with gooey melted cheese, sour cream, and green onions.

Our award-winning beef chili is made with ground beef, beans, diced tomatoes, a DIY chili seasoning and our secret ingredient - maple syrup!

If you’re a chili fan, you’re in the right place. This no-bean beef chili recipe is seriously the best! In fact, it just happens to be an award-winning chili recipe! And there’s really nothing like a good bowl of classic chili, especially as the weather cools down. It's easy to make and is perfect for game day, a lazy winter evening or really anytime!

The best chili recipe I have ever made! It's packed with ground beef, bacon and 3 kinds of beans with just the right combination of spices for the perfect flavor! Top it off with a little sour cream and shredded cheese, Yum!

Do you crave a comforting bowl of chili packed with flavor? My homemade chili recipe is perfected with a medley of aromatic spices and hearty ingredients.

This is the best beef chili recipe made with ground beef, hearty vegetables, and warming spices. It's a classic one-pot comfort food dish that's easy to make and great for weeknight dinner, game day, Super Bowl, or just to meal prep (leftovers are even better!). You can make it in a large pot, Crockpot or slow cooker, it's up to you. The whole family will definitely love this recipe through fall and winter!

A fantastic award winning chili con carne with a robust meaty flavor, the perfect amount of heat, beef, pork, beans, fresh chile peppers, awesome spices, onions, garlic, tomatoes and beer.

This truly is the best, easy chili recipe - the one people will ask for more! Perfect for everyday as well as feeding a crowd, you can choose to make this in a slow cooker, Instant Pot, or on the stove.