Bread of the dead recipe

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Pan de Muertos (Bread of the Dead) is a rich sweet bread shaped into 
medium-sized rounds and decorated with criss-cross dough ropes pinched 
to look like "bones." The sweet and slightly anise flavored dough is 
brushed with a buttery orange sauce and sprinkled with sugar. Whether you're celebrating Day of the Dead or simply looking for a 
delicious new bread to try, Pan de Muertos is a delightful contrast to 
the savory and spicy flavors often associated with Mexican cuisine. Day Of The Dead Bread Recipe, Dead Bread Recipe, Day Of The Dead Bread, Bread Of The Dead, Mexican Sweet Breads, Holiday Bread, Artisan Bread Recipes, Yeast Bread Recipes, Knead Bread

Pan de Muertos (Bread of the Dead) is a rich sweet bread shaped into medium-sized rounds and decorated with criss-cross dough ropes pinched to look like "bones." The sweet and slightly anise flavored dough is brushed with a buttery orange sauce and sprinkled with sugar. Whether you're celebrating Day of the Dead or simply looking for a delicious new bread to try, Pan de Muertos is a delightful contrast to the savory and spicy flavors often associated with Mexican cuisine.

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Pan de Muerto (Bread of the Dead) Mexican Sweet Bread Recipes, Mexican Breads, Day Of The Dead Bread, Sweet Bread Recipes, Bread Of The Dead, Mexican Sweet Bread, Mexican Sweet Breads, Mexican Bread, Prepared Eggs

This sweet and fragrant bread, often scented with orange, is a central focus each year during Dias de los Muertos (Days of the Dead) celebrations in Mexican culture. Both bread and sugar are considered "gifts" to give to departed loved ones for their after-life journey.

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