Breakfast fish

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two white bowls filled with eggs and toast on top of a table next to bread

Eggs en Cocotte is a classic French breakfast recipe that is easy to make at home. Fresh eggs are baked on top of thin slices of smoked salmon, crème fraîche, and dill, then topped with just a touch of heavy cream. The result is impossibly creamy baked eggs with soft, jammy yolks, complemented by the beautiful flavor of smoked salmon. An elegant brunch recipe for any occasion! Gluten-free.

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an omelet with salmon, bread and orange slices on a plate next to a fork

Creamy goat cheese and tender smoked salmon make delicious fillings for an easy omelette! Whether you’re looking for a casual weekday breakfast or a fancy brunch recipe, this goat cheese omelette with smoked salmon and herbs is perfection.

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some fried fish on a white plate with lemon wedges and ranch dressing next to it

Battered Fried Fish 🍽 Ingredients : 🐟 4 white fish fillets (cod, haddock, or tilapia) 🥣 1 cup all-purpose flour 🧂 1 teaspoon baking powder 🧄 1 teaspoon salt 🌶️ 1/2 teaspoon black pepper 🧄 1/2 teaspoon garlic powder 🌶️ 1/2 teaspoon paprika 🍺 1 cup cold beer (or sparkling water for a non-alcoholic version) 🥄 Vegetable oil (for frying) 🍋 Lemon wedges (for serving) Steps : In a medium bowl, whisk together flour, baking powder, salt, pepper, garlic powder, and paprika. Gradually…

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