Ceviche shrimp and crab

Made with poached shrimp marinated in citrus juice, tomato, avocado, and cilantro, this is the perfect thing to make when it's too hot to cook.

Fresh, zesty with a touch of spice, this Jaiba ceviche, also known as crab ceviche, will be a winner at any meal.

Easy shrimp ceviche uses pre-cooked shrimp marinated in citrus juices with cilantro, red onion, tomato and avocado. Even ceviche newbies will love it!

Shrimp Ceviche - This No Cooking Required Mexican-inspired ceviche recipe is light, fresh and full of flavor. Citrus marinated shrimp, tomatoes, cucumbers, onions, avocado and jalapenos make the most delicious and easy to make ceviche ever!

Classic Mexican ceviche salad recipe using crab and shrimp - a fresh and delicious party appetizer or light meal. Clamato or Spicy V-8 adds an extra kick!

This Easy Shrimp Ceviche recipe is the best dish for summer. Cool, light and refreshing, easy Shrimp Ceviche is made with just a few simple ingredients creating a flavor explosion for your tastebuds. Fresh cooked shrimp, crisp veggies, buttery avocado are all tossed in a light dressing for an easy dish that is great as a dip or a light summer salad.

This shrimp ceviche is the perfect summer meal! Featuring citrus marinated shrimp, lots of fresh veggies, & creamy avocado! Serve it as an appetizer with chips or top it over tostada shells for an easy dinner!

Fresh, clean, jam packed with shrimp and crab, best of all so simple to make.

Make this fresh and flavorful Shrimp Ceviche at home! Loaded with shrimp, avocado, and a zesty citrus blend – it’s a crowd-pleaser every time.

Mexican Shrimp Ceviche Recipe with raw or cooked shrimp that is cool, zesty, and refreshing. Dip into the best shrimp ceviche with tortilla chips, spread on a tostada or add to tacos.