Cooking Method

Braise, Broil, Blanch - there are so many different culinary cooking terms. Use this quick chart to explain the cooking method called for in your recipe.

Eight cooking methods to learn so you can create delicious frugal meals with ingredients on hand, giving you money-saving flexibility.

Different ways to cook food in a restaurant or at home. Boiling, simmering, steaming, stewing, braising, deep-frying, sauteing, flambeing, pan-frying, broiling, grilling, roasting, baking

Let's learn useful cooking verbs in English.

Chop, mince, dice, slice, julienne, julienne slice, cube

Fun and colourful cooking method glossary. Perfect for cooking schools, classrooms and home kitchens. I originally made this poster for my teaching kitchen. We work through the different methods each week, and the children love to find the methods we are working on. I also print out the A4 version to include in the front of their cookbooks. INCLUDES A4, A3 & A2 SIZE POSTER INSTANT DOWNLOAD PDF CMYK

Whether you're just starting your culinary journey or you're a seasoned chef seeking a quick refresher, dive into our comprehensive guide on cooking techniques. Explore a variety of methods including baking, grilling, roasting, sautéing, frying, broiling, sous vide, poaching, simmering, boiling, steaming, braising, and stewing. Begin experimenting with your favorite recipes and make sure to keep our handy printable infographic nearby for easy reference.

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Learn how to peel garlic quickly and easily with these simple methods - boiling, microwaving, and using a knife. Plus storing tips and FAQs!

Take a look at this infographic detailing 18 different cooking techniques, from searing to confit, blanching to spherification.