Fall pumpkin bars

These Pumpkin Pecan Bars are made with a gingersnap crust, creamy pumpkin filling, and toffee-pecan topping. This is an easy fall dessert that feeds a crowd!

This double-layered pumpkin cheesecake bar recipe starts with a graham cracker crust, pumpkin purée, and cream cheese scented with vanilla and warm spices.

Autumn is here, and with it comes the scent of pumpkin spice, warm kitchens, and comforting baked goods. Today, I’m sharing a delightful recipe for Fall

Easy Magic Pumpkin Bars (7 Layer Bars) - Manila Spoon

These Pumpkin Crumble Bars have a buttery shortbread crust, a creamy pumpkin spice filling, and a sweet crumble topping. An easy and comforting fall dessert that tastes like pumpkin pie!

Hello, fellow dessert lovers! Get ready to indulge in a truly heavenly treat that perfectly captures the flavors of fall. Whether you’re a seasoned baker or just someone with a sweet tooth, these Pumpkin Cheesecake Heaven Bars are sure to become a new favorite in your recipe collection. With layers of rich pumpkin pie filling, buttery crust, and sweetened condensed milk, this dessert is a delightful fusion of classic autumn ingredients. Let’s dive into the delicious details!

Pumpkin Cheesecake Bars are the easier and less fussy version of pumpkin cheesecake. My recipe uses just 12 ingredients, comes together quickly, and is made WITHOUT a water bath!

These pumpkin cheesecake bars are insanely delicious! They're perfect for your next party or get-together. Make sure you bring a batch to share - everyone will love them!

I promise you are going to love this Pumpkin Bars with Cream Cheese Frosting Recipe! My mom made this for us for as long as I can remember. It is pure nostalgia that my family has enjoyed for over 40 years!