Food recipes vietnamese

Vietnamese summer rolls with chicken are fresh, light, and healthy. This Asian summer snack takes less than 20 minutes to make and easier than you think.

Cantonese shumai, also known as siu mai and shao mai, is one of the post popular dim sum items. They are stuffed with juicy, savory pork and shrimp filling speckled with fragrant shiitake mushrooms, wrapped in thin yellow wrappers, and garnished with tobiko (roe). These shumai are toothsome, bouncy, with delight mouthfeel and texture that makes you coming back for second, third, and fourth bites! Pair these shumai with some salt and pepper tofu, chinese garlic green beans, and some baked…

Vietnamese noodle bowl with lemongrass chicken, fresh vegetables and herbs, tossed in a homemade Vietnamese sauce is healthy, delicious, light, and filling.

Ingredients Haddock • 4 haddock fillets • 2 cloves garlic, minced • 1 tbsp ginger, grated • 2 tbsp fish sauce • 1 tbsp soy sauce • 1 tbsp honey • 1 tbsp lime juice • 1 tbsp vegetable oil…

This light and fresh Asian salad filled with cucumber, carrot and bean sprouts is a tangy side dish for grilled meats, poultry, or eaten as a veggie main.

This Chicken Skewers recipe features grilled chicken marinated in ginger, garlic, coconut cream, and soy sauce for the best chicken skewers you’ve ever had!

A step-by-step guide on how to make tasty and beautiful Vietnamese spring rolls. These spring rolls are filled with shrimp, vegetables, herbs, and noodles.

Recipe video above. This Vietnamese lemongrass marinade is exceptional - you'll absolutely love it! This is one of my siganture recipes - it's as delicious as it is healthy, ideal for making ahead, for midweek meals and a cheap (impressive) meal idea for large groups. DON'T BE DAUNTED by the list of ingredients - the ingredients for the marinade and sauce are largely the same!

This dish consists of grilled pork patties and slices of pork belly served over vermicelli noodles and fresh herbs. The meat is typically flavored with a marinade of fish sauce, sugar, and other seasonings. It's commonly enjoyed with a side of dipping sauce and pickled vegetables.

Vietnamese Grilled Pork Meatballs with Noodles (Bun Cha) is a classic dish featuring flavorful and juicy pork meatballs. Learn the authentic way to cook it.