Vietnamese rice

What's the difference between Chinese and Vietnamese fried rice? Vietnamese fried rice has milder flavors because it uses different seasonings.

A delightfully flavorful and easy-to-prepare meal, Vietnamese fried rice calls for simple ingredients and can be ready to eat in less than 30 minutes. Serves four as a main and six as a side.

This Com Chien fried rice dish is packed with flavor and easy to make in just a few simple steps. Perfect for a quick weeknight dinner

Cơm Gà Hội An (Vietnamese Chicken Rice) is a signature dish of Hoi An. It features shredded chicken tossed with Vietnamese coriander, onions, and lime juice dressing. The chicken salad is then served with turmeric rice cooked directly in chicken stock. So tasty and refreshing!

This tomato rice is simple to make and uses only a few ingredients for a subtle, savory flavor.

Lemongrass Chicken Fried Rice! This is one of my Fried Rice Recipe series and if you want to know more of these easy fried rice recipes

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Easy-to-make Vietnamese Red Rice made with tomato, garlic and a few additional ingredients. Delicious! #rice #easy

Indulge in a delightful fusion of flavors with this Vietnamese Pork Meatball Banh Mi-Inspired Fried Rice. This recipe brings together the savory goodness of pork meatballs, the tangy crunch of pickled vegetables, and the aromatic essence of fried rice. Perfect for a weeknight dinner or a weekend treat, this dish is both satisfying and easy to prepare. Whether you’re a fan of traditional Banh Mi sandwiches or simply looking for a new way to enjoy fried rice, this recipe is sure to become a…

This light and fresh Asian salad filled with cucumber, carrot and bean sprouts is a tangy side dish for grilled meats, poultry, or eaten as a veggie main.