Griddle burgers

These homemade smash burgers are better than burgers at a restaurant. They're so easy to make and your whole family will love them!

Master the art of cooking perfect burgers on a Blackstone griddle with our expert tips and techniques. Achieve juicy, flavorful results every time.

An electric griddle is the best way to cook a lot of burgers at once and get dinner on the table faster. Great for when it's too cold to cook outside. Learn how to master cooking burgers on a griddle. #hamburgers #burgers #electricgriddle

Blackstone Smash Burgers are so easy to make on your flattop Blackstone Grill you just need to right tools and this recipe for the best burgers!

This Oklahoma Onion Burger is made with thinly sliced onions smashed into ground beef on a flat top grill, griddle, or cast iron skillet. These fried onion burgers are so dang delicious that you don't even need toppings!

Why buy a cheeseburger when you can make one at home and top it however you like? This smashed bacon double cheeseburger is pretty close to life-changing!

Upgrade your burger game with this irresistible Turkey Smash Burgers recipe! Made with seasoned ground turkey, these burgers are smashed on the griddle for a crispy, caramelized exterior and juicy interior. Perfect for a quick weeknight meal or a weekend BBQ, these healthier burgers are packed with flavor and easy to make. Top them with your favorite ingredients. Try Blackstone Turkey Smash Burgers recipe and satisfy your burger cravings today!

If you love burgers, you need to try the Steak and Shake Garlic Double Steakburger. These burgers have perfectly seasoned double patties, melted cheese, and buns toasted with garlic butter. Whether you’re grilling outside or cooking in the kitchen, this recipe will bring a restaurant-quality burger to your table. Add your favorite toppings and enjoy a delicious meal.

The BEST Smash Burger Tacos with homemade burger sauce, toasted tortillas, lettuce and burger pickles! A recipe you are sure to love!

The perfect griddled burger with caramelized onion, crispy edges on the beef patties, bacon and a melty white provolone. This burger is crave worthy and pretty simple to make.