Pot roast with red wine gravy

Slow Cooker Red Wine Pot Roast Recipe – Tender and delicious slow cooked beef roast in red wine sauce made simply in your slow cooker/crockpot. Serve pot roast over mashed potatoes or with your favorite side dishes.

It's true: you can have a beautiful, fall-apart tender Slow Cooker Chuck Roast with just 15 minutes of prep! Plus, a flavorful beef gravy from drippings made in the same pot. Easy and so delicious!

Red Wine Pot Roast just melts in your mouth! The beef is braised for hours in a savory red wine sauce for tender, flavorful shreds with a slight crisp. This is a no-frills dish that’s ideal for any occasion.

This recipe for Red Wine Braised Pot Roast with Gravy is so mind-bogglingly good that you’ll swear that it has more than seven ingredients! The key to getting ultra-tender and delicious results is to approach this with a low-and-slow mentality. This starts with searing the chuck roast on all sides, then braising it in a combination of red wine, beef stock, onion, shallots, and a bit of fresh thyme. Cooking on low for several hours gives you juicy, melt-in-your-mouth, and amazingly tender…

Tender and juicy, this stovetop pot roast and gravy transforms an affordable cut of meat into a delicious comfort food dinner!

Slow cooker beef in red wine gravy. A hearty and comforting dinner, this recipe is made with a rich and savory sauce that is made with the braising liquid from the beef. Serve over mashed potatoes or rice for a complete meal. Why is Slow Cooker Beef & Gravy Recipe so Popular? The recipe is…

This red wine pot roast is pure comfort food with almost no effort required. The wine, seasoning, and chuck roast combine to create the most delicious and decadent sauce. Serve it with the traditional potatoes and carrots or over mashed cauliflower for a low carb option.

This delicious old fashioned pot roast is so hearty and ready in just a couple of hours! Fork tender meat and the easiest pan gravy.

Based on a recipe by Ina Garten in Barefoot Contessa: Back to BasicsIna's Company Pot Roast recipe transforms an inexpensive beef chuck roast, some red wine, a little brandy, carrots, onions, celery, leeks, and tomatoes into a meal you'll want to serve at your next dinner party.

Try this Crockpot Pot Roast if you want to serve tender beef, perfectly cooked vegetables and the best gravy ever! Made with red wine and herbs.