Tomato galette

This savory Heirloom Tomato Galette recipe will become your favorite summer go-to meal! Serve it as a main course or a side dish, for a crowd, or as a weeknight dinner. Delicious garden fresh heirloom tomatoes seasoned with fresh garlic & thyme then layered onto a crispy flaky galette dough with parmesan & sharp cheddar cheese, baked to golden brown perfection & topped with fresh chives & basil. Head over to the blog for the complete dinner recipe for Heirloom Tomato Galette, & give it a…

Elevate your dining experience with this Rustic Heirloom Tomato Galette that brings the garden to your table. With colorful heirloom tomatoes, aromatic basil, and a buttery crust, this dish is as versatile as it is delicious. Perfect for brunch, lunch, or dinner, it's an easy yet elegant choice that will wow anyone!

Bought a few pounds of heirloom tomatoes from the market and I know what I'm going to do with them. Half for cheesy tomato toast and half for this savory tomato galette. I love any excuse to use everything bagel spice. Grab the recipe link below. www.flourishingfoodie.com/blog/2019/8/13/tomato-galette . . . #tomatoes #summerrecipe #summerrecipes #galette #galettes #galet #pastry #savorytart #savorypie #foodblogfeed #foodandwine #foodbloggers #foodiegrams #gloobyfood #goodeats #yummy #yumm…

Tomato Galette made easy by using store bought puff pastry, and cooked directly on the grill. This is simply the BEST recipe for those fresh summer heirloom tomatoes!

Juicy tomatoes pair with a buttery flakey pastry dough and a cheesy filling to create a deliciously colorful savory galette. #tomatogalette #tomatorecipes

sirup house — Tomato galette with an olive crust

Goat Cheese Tomato Galette ~ easiest recipe with fresh tomatoes, garlic-herb goat cheese and fresh basil in a rustic, free-form (store bought) pie crust. #galette #tomato #tomatogalette #easytomatogalette #rustictart #savorytart #dinner #heirloomtomato

Juicy sweet summer tomatoes layered on top of creamy whipped ricotta and thyme, all tucked in a buttery crust. This Heirloom Tomato Thyme and Ricotta Galette is a summer pleasure you definitely want to try.

The Galley Gourmet: Sunday Dinner

Sponsored by Doves Farm Organic Flour I would love to title this with all the different ingredients that make this dish great, but it would make the title far too long. The tomatoes are hiding a delicious layer of zataar and cream cheese and are topped with a sprinkling of salty feta and parsley,

Creamy whipped feta filling, layers of ripe tomatoes & crispy prosciutto wrapped up in a buttery crust

Tomato Galette Recipe: A free form galette spread with fresh sliced summer tomatoes, herbed goat cheese and baked in a homemade galette dough. It is great as a breakfast or a brunch dish when you want to impress.

Tomato Ricotta Galette - this rustic pie recipe marries the flavors of a pizza with a flakey crust and juicy heirloom tomatoes.

Dive into the essence of summer with this Heirloom Tomato Galette. A flaky pastry hugs juicy heirloom tomatoes, fresh herbs, and creamy cheese, creating a stunning centerpiece for any gathering. Easy to make and impossible to resist, this dish will have your guests raving about its fresh flavors and beautiful presentation. Perfect for relaxed dinners or festive occasions!

Make this easy tomato galette with just a few simple ingredients from your pantry. A flat and scrumptious tomato pastry bursting with flavor! #tomatogalette #easygalette #mozzarella

This easy tomato galette recipe (free-form rustic tart) is made with premade pie crust dough, spreadable garlic and herbs cheese, and sliced fresh tomatoes. Serve this simple tomato and cheese tart for brunch, a light dinner or a Southern appetizer. Yellow cornmeal is pressed into the store-bought crust to give it that homemade, rustic look.

Packed with ricotta, parmesan, and feta, this savory Tomato Ricotta Galette is a cheesy, flavor-packed delight you’re sure to love. Perfect for brunch, lunch, or a light dinner!

My herbed ricotta tomato tart makes a delicious and stunning summer lunch with fresh and roasted heirloom tomatoes layered with ricotta over a flaky crust.