Vegan sweet and sour

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sweet and sour pork with vegetables in a white bowl next to chopsticks on the side

The pieces of pork (vegan soy chunks, in this case) are coated in a generous amount of cornstarch before being fried to a golden brown crisp. The sauce is a perfect balance of sweet and sour with a little tanginess from the vinegar and hints of fruitiness from the pineapple. This was a staple growing up and it’s always a hit among kids at the children’s table during family gatherings. I grew up eating this with a side of yang chow fried rice or a steamed bowl of rice.

two bowls filled with vegetables and rice next to the words sweet & sour tofu

Sweet and Sour Tofu Veggie Stir Fry is as simple and easy as it gets! The tofu is baked to crisp perfection with a perfect meaty texture and the sweet and sour Asian stir-fry sauce is so delicious! A quick vegan dinner that comes together quickly whenever that craving for takeout hits.

the recipe for vegan chinese sweet and sour pork is shown with chopsticks

A personal favourite of mine growing up was Sweet and Sour Pork that we’d order at Chinese restaurants during family gatherings and celebrations such as the Lunar New Year.The pieces of pork (vegan soy chunks, in this case) are coated in a generous amount of cornstarch before being fried to a golden brown crisp.The sauce is a perfect balance of sweet and sour with a little tanginess from the vinegar and hints of fruitiness from the pineapple.

a white plate topped with meat and veggies covered in sauce next to rice

Easy vegan sweet and sour tofu recipe! Skip the take out and make this simple weeknight comfort food instead. A bit healthier, a bit lighter, a lot more fun. // Rhubarbarians // Vegan chinese food / homemade sweet and sour sauce / vegetarian dinner / #sweetandsour #tofurecipes #veganfood #chinesetakeout #rhubarbarians

sweet and sour tofu in a white bowl with green onions on the side text overlay says, sweet and sour tofu

This vegan sweet and sour tofu recipe reminds me so much of of the sweet and sour pork dish I used to eat in Chinese restaurants growing up. This of course is cruelty-free and made with really simple ingredients. You can also make this with tempeh!

a person holding a fork over a bowl of food on top of a wooden table

Returning to Stockholm to be greeted by this dish - as cooked by my husband - is basically receiving the ultimate "Welcome home!" exclamation in food form. After a whirlwind magical content creation + exploration trip to Miami, CocoCay and Nassau (more on that soon. Thank you Joyce and Royal Caribbean!), followed by considerably less

tofu with sesame seeds and green peppers in a bowl next to chopsticks

Make better-than-takeout sweet and sour tofu with super crispy pan-fried tofu, bell peppers, and onion in a simple, flavor-packed vegan sweet and sour sauce! It comes together in under 30 minutes, optionally gluten-free, and meal prep friendly!

two plates with food on them and the words chinese restaurant style vegan sweet & sour tofu

Delicious Vegan Sweet and Sour Tofu. Crispy tofu smothered in a sweet tangy sauce accompanied with crunchy bell peppers, onions, and juicy pineapple. This vegan sweet & sour tofu recipe is simple to make at home and tastes just like Chinese takeaway but with tofu instead. It’s fantastic for dinner or lunch and great as leftovers. #asian tofu recipes #healthy asian food #best tofu recipes #crispy tofu stir fry #chinesefood #chineserecipe #asianrecipe #asianfood #tofurecipes #airfryer

The image features a sweet and sour tofu dish, showcasing its vibrant colors and textures. This vegan recipe looks delicious and is perfect for any occasion. This pin references 2 images of the dish.

Looking for a yummy vegan dish? This sweet and sour tofu recipe is perfect. It's a delicious creation with balanced flavors and textures that everyone will enjoy. Whether you are newly vegan or have embraced it for years, the sweet and sour tofu is easy to make. Get the sweet and sour tofu recipe today!

chinese - american sweet and sour tofu with pineapple is shown on a plate

If you’re on the lookout for a quick, delicious, and vegan weeknight dinner, then I have just the dish for you: sweet and sour tofu with pineapple! This dish is my vegan take on the classic Chinese-American takeout dish, and I have a feeling you’re going to love it as much as I do! If you’re ready to make my recipe for vegan sweet and sour tofu with pineapple, let's get to it! #tofurecipes #vegan #veganrecipes #vegetarian

two plates filled with chicken and vegetables on top of rice next to chopsticks

Extra crispy sweet and sour tofu served with crunchy, colorful vegetables and a rich, sticky sauce for a delicious Chinese dinner! The result is so good that you won’t want to order takeout again. {Vegetarian, Vegan, Gluten-Free Adoptable}To make the dish gluten-free, use dry sherry to replace the Shaoxing wine. Use tamari to replace the soy sauce.

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