Veggie balls vegan meatballs

Hearty, savory, garlicky meatballs just like you grew up eating...but totally meatless! These lentil meatballs are packed with flavor, easy to whip up, totally vegetarian, vegan, and optionally gluten-free!

Introducing the best vegan meatballs! Incredibly tender, surprisingly meaty, and subtly smoky, these plant-based meatballs are mindblowing! Serve them with pasta and marinara sauce, use them in stews or soups, or simmer them in your favorite gravy!

Crowd pleasing vegan meatballs are made with lentils, veggies and pepitas. They're packed with protein and baked to perfection.

Rice Krispie Vegetarian Meatballs, with 5-ingredients and one bowl you'll have these vegetarian meatballs on the table in 30-minutes!

These vegan TVP meatballs are easy to make and taste absolutely delicious! Perfect for spaghetti, subs, and more!

This baked vegan veggie balls recipe brimming with healthy cruciferous vegetables is easy to make and bake to golden brown goodness without added oil.

Do you ever borrow from your own recipes to create new ones? That's basically what's happened here. Currently hooked as we are on the Panang curry flavours of our go-to tofu dish, I decided to amalgamate them with a plant-based take on Sweden's most iconic husmanskost meal; meatballs! This incredibly snappy (20 minutes or so

Delicious veggie balls that will taste like Huvundroll Ikea vegetable balls with 8 different veggies and a mix of seasoning to get the flavors just right.

Easy Vegan Cranberry Impossible Meatballs that are made from scratch, baked to perfection, and then drenched in a sweet and tangy sauce.

Easy Vegan Black Bean Meatballs are a delicious plant-based alternative to regular meatballs. These hearty and savory veggie meatballs are perfect over pasta with marinara sauce, a party appetizer, or making an incredible vegan meatball sub. Low-fat, oil-free, and filling!