Quick Skillet Mexican Street Corn – Easy Elote in 13 Minutes!
This Quick Skillet Street Corn is the easiest way to enjoy classic Mexican elote flavors at home! Made in under 15 minutes, it combines charred corn, creamy mayo-lime dressing, cotija cheese, and a sprinkle of chili powder. Perfect as a side dish for tacos, BBQs, or casual weeknight dinners. Ingredients: 3 (15.25 oz) cans corn, drained 2 tablespoons butter 3 tablespoons mayonnaise 1-2 tablespoons lime juice Cotija cheese, crumbled Charred, creamy, cheesy street corn with a zesty kick—ready in just 13 minutes!
Buttermilk Ranch Oven Fried Chicken
Mom on Timeout | Delicious, easy recipes for your family!
Country Style Ribs
There’s nothing like country style ribs for a hearty, satisfying meal! These ribs are seasoned with a homemade rub that’s packed with flavor, then slow-cooked in the oven until tender. After brushing with barbecue sauce, they’re finished off to perfection. Whether you’re cooking for a crowd or just a cozy night in, these ribs are sure to impress. Pair them with your favorite sides for a meal that’s sure to please! #spendwithpennies
Crock Pot Chicken Vegetable Soup
Eating on a Dime
Authentic Chicken Étouffée Recipe - A Louisiana Classic
Treat your family to a classic chicken étouffée that brings the vibrant flavors of New Orleans right to your table. This authentic Louisiana étouffée recipe features succulent chicken and a savory Cajun spice blend in a rich stew served over rice. It is a heartwarming dish that makes any Sunday dinner a special celebration of southern comfort. Find more authentic Louisiana recipes at LaurenFromsScratch.com
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Cheese Tortellini Caesar Pasta Salad
Elevate your summer barbecues with this Tortellini Caesar Pasta Salad! Tortellini and crisp Romaine tossed in a homemade Caesar dressing (anchovy paste optional!) that comes together in minutes. This crowd-pleasing pasta salad is the perfect side dish for any summer gathering.
Just a Taste | Kelly Senyei
The Best Shrimp Creole
Sharing The Best Shrimp Creole recipe! I’ve been making this Shrimp Creole recipe for clients for as long as I’ve been a personal chef, and it's always a hit! This beloved New Orleans dish is super easy to make, doesn't require a roux, and can be on the table in about 45 minutes for a taste of the Big Easy any night!
Southern Smothered Chicken - fall-off-the-bone chicken thighs in a savory skillet gravy, seasoned to perfection.
Southern Smothered Chicken is comforting and easy to make! You'll love these savory bone-in chicken thighs in a creamy skillet gravy. Served with rice or biscuits, it's the perfect cold-weather dish.
Millionaire Gnocchi with Red Sauce, Herbed Ricotta, and Golden Crispies
Millionaire Gnocchi! You're going to feel like a million bucks when eating this delicious Millionnaire Gnocchi! Pillowy gnocchi, melty herbed ricotta, fresh herbs, and surprise little crunches from the savory golden brown breadcrumbs you sprinkled on top. #gnocchi #pasta #redsauce