Cinnamon Sugar Puff Pastry Pinwheels
It's Not Complicated Recipes®️ by Alexandra Cook
On my plate on Instagram: "Marry me chicken risoni 😮💨🤤 Omfg if @jamiecrowefitness isn’t taking this as a sign then idk what will do it 😏🤣 Ps can someone correct me if I’m saying shallot wrong SOS!!! What you’ll need 10mls olive oil 450g chicken breast (diced) Seasoned with paprika, oregano & Italian herbs 215g risoni pasta (dry) @barillaaus 100g shallots (finely diced) 60g tomato pasta @muttipomodoroit 100g sun dried tomatoes @sandhurstaustralia 150mls light cream 25g Parmesan @perfect_italianoau 300ml chicken stock + 1 cup water 120g spinach Start by heating oil in a pan (lol make sure it’s big enough) & then add in the chicken and the seasonings ^ Once this starts to brown, add in the shallots and then the tomato pasta. Cook for 3 minutes. Add in the risoni, chi