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White Truffle Glazed Carrots | Epicurean Butter
We'll bet you've never had carrots this good 🤩 Made with EB White Truffle, a touch of brown sugar, and a crunch of flaky salt. The perfect side for entertaining 🥕 What you’ll need: - 2 lbs carrots - 1 tub of EB White Truffle - ¼ cup light or dark brown sugar - salt and freshly ground pepper - 1 Tbsp chopped parsley, for garnish - 1 Tbsp coarse sea salt, for garnish, such as Maldon #BetterwithEpicureanButter #Eastersiderecipe #Easter