Mascarpone whipped cream

More stable than regular whipped cream and with the savory tanginess of mascarpone, this whipped mascarpone is an ideal accompaniment to fruit desserts, cakes and puddings. It can be made up to 2 days ahead of serving and refrigerated until needed.

Discover how to create mascarpone-stabilized whipped cream that holds its shape and elevates desserts with rich, creamy flavor. Perfect for any treat!

This best mascarpone frosting, also mascarpone whipped cream, is a nice variation on the classic Chantilly cream. It is made with heavy cream, mascarpone cheese, and powdered sugar. It is perfect for serving fresh fruits, piping cupcakes, filling and frosting cakes, and topping pies. Print the recipe from www.bakinglikeachef.com

This delicious mascarpone whipped cream recipe uses 5 ingredients and only takes 10 minutes to make! It’s the perfect whipped cream frosting for fruit, cakes, cupcakes, and your favorite desserts!

Say hello to your new favorite whipped cream cheese frosting! Mascarpone cheese is richer and sweeter than regular cream cheese and creates a thick and silky frosting that whips up beautifully in no time!

Whipped mascarpone cream is the perfect pairing to serve with all of your desserts. This sweet mascarpone cream recipe is made with whipped cream and vanilla to make a cream with a rich taste and texture that you can serve with pies, cakes or fresh fruit. Vanilla mascarpone cream can be made in 5 minutes and will add a touch of creamy elegance to your desserts.

Put this Mascarpone Whipped Cream on EVERYTHING! This delicious whipped cream recipe is truly next level. Light, fluffy, and sweet, you’ll definitely want to add it to every single dessert (or even eat it on its own). Made with just the right amount of mascarpone cheese and heavy whipping cream, you’ll love this easy recipe!

This easy frosting recipe with mascarpone cheese is like an elevated whipped cream frosting recipe. It is more stable than whipped cream and made with only 4 ingredients. This 10 minute mascarpone frosting is perfect to frost cakes and cupcakes with or even dipping berries into it!

Fluffy 5 Min Nutella Mascarpone Whipped Cream Frosting

This Stabilized Mascarpone Whipped Cream is my favorite homemade whipped cream recipe! It's perfect for frosting cakes and cupcakes, topping pies, eating with fruit - or even just by the spoonful!

This is the perfect topping for cupcakes, pancakes or pies! Mascarpone Whipped Cream is a thick, stable whipped cream made with only 4 ingredients!

This Mascarpone Whipped Cream recipe is perfect for all your dessert creations! Use this chantilly mascarpone cream as a frosting for cakes, or a filling for pastries and chocolate layer cakes. Great for piping and can be flavored with lemon or any of your favorite flavorings. Also great in a strawberry trifle!

This Mascarpone Cream is an eggless, creamy topping for any dessert that can be made in 15 minutes or less!! Traditionally, panettone and pandoro are served with a spoonful of this rich cream. But it is also ideal with any pie, cake or even fresh fruit! #mascarpone #mascarponecream #Italianfilling

This vanilla buttercream is easy to make, smooth, creamy, and tastes absolutely delicious on cupcakes or a cake.

Macerated Strawberries with Mascarpone Whipped Cream - Fork Knife Swoon

The most delicious cream cheese frosting! The richness of brown butter adds a nutty flavor and the combination of mascarpone and American cream cheese is perfect.

This Stabilised Mascarpone Whipped Cream recipe is super easy to make with only 4 ingredients and in less than 10 minutes. This frosting is deliciously creamy and fluffy, and will remain stable for much longer than traditional whipped cream!