Mirchi ka salan

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Hyderabadi Mirchi Ka Salan | Biryani Salan Recipe

Mirchi ka Salan is a spiced, creamy, tangy, earthy, tongue-tickling preparation made with green chillies in a gravy of nuts, seeds and aromatics. It is a famous curry from the Hyderabadi cuisine. Primarily made with green chili (a.k.a hari mirchi in Hindi), this dish is a must-have with a Biryani in Hyderabad. The Mirchi ka Salan recipe (also called Biryani Salan) may have quite a few steps in its preparation, but is otherwise a simple one. The bold flavors are surely to blow your mind away!

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dessicated in 2025 | Indian food recipes, Indian cooking recipes, Indian food recipes vegetarian

Mirchi ka salan is one of Hyderabad 's most famous dish after the famous biryani its usually served with biryani or with roti. Hyderabadi Mirchi ka salan as name suggest is delicious gravy with shallow fried long chillies..The peanut sesame based gravy is truly aromatic and very flavourful. Wanted to try this popular hyderbadi dish since long but somehow postponed it..few days back i brought these mirchi /chillies and immediately thought of making this Mirchi ka salan is usually served as an…

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