Carrot chickpea

This 45-minute, one-pot easy carrot curry is low-budget, simple, flavorful, and combines carrots, chickpeas, and (optionally) tofu in a creamy coconut-based curry sauce for a cozy, comforting, satisfying meal!

Roasted Carrots and Chickpeas seasoned with za’atar and served over Greek yogurt with lemony kale makes a wonderful side dish or meatless main!

Need to switch up your salad routine? Then make my Moroccan carrot chickpea salad! It is healthy, easy, & full of bold exotic flavors.

Moroccan Carrot Chickpea Salad

Quick and easy Za’atar Maple Roasted Carrots and Chickpeas, perfect for when you're short on time and ingredients. Serve with fluffy rice and an herby yogurt sauce for a complete meal in 30 minutes.

An easy warming vegetarian side dish you can make anytime of the year. #roasted #roastedcarrots #roastedchickpeas #vegetables #sidedish #eatfreshglow.com

This North African Chickpea and Carrot Stew is hearty and flavorful - perfect for fall and winter. Serve with crusty bread or serve over cous cous. Vegan adaptable.

Combine feta, carrots, chickpeas, cherry tomatoes and plenty of spices to make this easy traybake, then enjoy with flatbreads to mop up the flavours

Recipe video above. This is a combination of 3 simple things that are devilishly good together: slightly spicy caramelised maple roasted carrots, crispy seasoned chickpeas and a cooling, creamy yogurt sauce with a subtle hint of garlic. The chickpeas add terrific crunch and because they're a starch, you can easily serve this substantial side dish as a meal. Both the carrots and chickpeas take around 30 minutes in the oven but you might need to add an extra 5 minutes or so depending on how…

This lemony, mustardy salad is one of my favorite spring dinners to use to transition into warmer weather and lighter meals. It has all the makings of a full meal, with chickpeas for protein and rice for carbs, and the salad comes together in one bowl. It's quick, easy and nourishing, and exactly what I want to make as we emerge from the cold winter into sunnier days.

Quick and easy Za’atar Maple Roasted Carrots and Chickpeas, perfect for when you're short on time and ingredients. Serve with fluffy rice and an herby yogurt sauce for a complete meal in 30 minutes.

This Warm Carrot and Chickpea Salad is a delicious vegetarian salad recipe.

Harissa roasted carrots and chickpeas, served over Greek yogurt with feta, chili oil, and tahini!

A veggie packed curry made with a premade jarred sauce for simplify weeknight meals. Carrot...

These Roasted Carrot and Chickpea Grain Bowls are a hearty vegetarian meal with sweet, tangy, salty, and nutty flavors everyone will enjoy.

A simple, pantry led carrot stew, with only five ingredients plus spices. Just onion, carrots, canned tomatoes, garlic, and chickpeas.

Harissa roasted carrots, beets + crispy chickpeas served with a herby millet pilaf with raisins, almonds and cilantro. Vegan + gluten free. Serves 4.

Indian Chickpea and Vegetable Stew | Rainbow Plant Life- This one-pot Indian Spiced Chickpea Stew is made with coconut milk and turmeric, whole spices, chickpeas, cabbage, and carrots. It’s creamy and hearty yet wholesome and will satisfy the heartiest of appetites! Head here for the recipe!

Roasted Carrots and Chickpeas / Bev Cooks