Chinese Pepper Steak

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Sizzling Chinese Pepper Steak with Onions Introduction Sizzling Chinese Pepper Steak with Onions is a delicious and quick dish that brings the flavors of tender beef and colorful vegetables together. It’s perfect for a busy weeknight dinner. Why Make This Recipe This recipe is easy to make and...

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Sizzling Chinese Pepper Steak with Onions 🥩🌶️ Ingredients: For the Marinade: 1/4 cup soy sauce 1 tbsp cornstarch 1 tbsp rice vinegar 1 tsp sugar 1 tbsp sesame oil For the Stir-Fry: 1 lb flank steak, thinly sliced 2 large bell peppers (red and green), sliced 1 large onion, sliced 2 garlic cloves...

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Easy Chinese pepper steak recipe! tender strips of beef stir-fried with bell peppers and coated in tasty dark sauce. A delicious Chinese stir fry that is ready in less than 30 minutes and better than takeout. Learn how to make authentic Chinese pepper steak that will put your takeaway to shame.

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Chinese Pepper Steak


Ingredients:
1 pound beef top sirloin steak
¼ cup soy sauce
2 tablespoons white sugar
2 tablespoons cornstarch
½ teaspoon ground ginger
3 tablespoons vegetable oil, divided
1 red onion, cut into 1-inch squares
1 green bell pepper, cut into 1-inch squares
2 tomatoes, cut into wedges
Directions:
Slice steak into 1/2-inch thick slices across the grain.
Whisk together soy sauce, sugar, cornstarch, and ginger in a bowl until the sugar has dissolved and the mixture is smooth. Place steak slices into the marinade, and stir until well-coated.
Heat 1 tablespoon vegetable oil in a wok or large skillet over medium-high heat, and cook steak strips in batches in hot oil so as not to crowd the pan. Cook and stir until well-browned, about 3 minutes, and remove steak from the wok t Pepper Steak With Onions, Pepper Steak And Onions, Steak With Onions, Chinese Meals, Chinese Pepper Steak, Pepper Steak Recipe, Steak And Onions, Berbuka Puasa, Top Sirloin Steak

Chinese Pepper Steak  Ingredients: 1 pound beef top sirloin steak ¼ cup soy sauce 2 tablespoons white sugar 2 tablespoons cornstarch ½ teaspoon ground ginger 3 tablespoons vegetable oil, divided 1 red onion, cut into 1-inch squares 1 green bell pepper, cut into 1-inch squares 2 tomatoes, cut into wedges Directions: Slice steak into 1/2-inch thick slices across the grain. Whisk together soy sauce, sugar, cornstarch, and ginger in a bowl until the sugar has dissolved and the mixture is…

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