Chicken on smoker recipes

One of the keys to great Smoked Chicken Thighs is making sure that you have seasoned it properly with a great rub before it goes into the smoker.

This smoked chicken thigh recipe is sure to be a crowd favorite amongst your family and friends!

Smoked chicken leg quarters are packed with flavor, are very easy to make, and super tender and juicy every time.

This Smoked Chicken Breast is incredibly moist and juicy, with a deep smokey flavor. It's tender and soft on the inside with a flavor-rich crust from the Traeger Fin & Feather rub on the outside.

Indulge in irresistible applewood-smoked flavor with a slight kick and hint of sweetness in this tender, juicy smoked whole chicken. Crafted with simple ingredients and foolproof smoking technique, the succulent 'yardbird' boasts mouthwatering texture perfect for feeding a crowd or savoring over multiple meals.

These Smoked Chicken Tenders are smoked low and slow to infuse them with a deep smoky flavor and to tenderize the meat. From there, the juicy chicken is drizzled with a sweet and tangy honey BBQ sauce, which adds a sticky and caramelized coating. You can make these using a Traeger or any smoker pellet grill.

The best chicken – EVERRRR! See how to make Traeger smoked chicken breasts without brine! This super smoky main dish recipe comes with two seasoning ideas. Let’s smoke chicken in the pellet grill to PERFECTION!! | sipbitego.com

Traeger Roasted Chicken, seasoned with dry rub spice mix, is a great meal! Cooking whole chickens on a smoker/pellet grill couldn't be easier!

These smoked chicken thighs are marinated and then smoked to perfection. You end up juicy chicken every time!

There are two fundamental challenges with making smoked chicken breast - dry meat and rubbery, tough skin. But fear not, those two challenges can be easily overcome with the addition of a couple of simple steps. I've had such tremendous success with these improved smoked chicken breasts that I keep making them again and again....Read On →