Dairy free coquito recipe

Add a festive touch to your Christmas party with Creamy Vegan Coquito, a Puerto Rican Eggnog recipe that's perfect for holiday party drinks. Serve it spiked with rum for the adults or kid-friendly without alcohol – a homemade coquito that caters to all tastes.

This makes a lot of delicious coquito! If it's too much for your blender, puree the canned items separately, and then stir them together in your pitcher or bowl. Please note that the Prep time is hands on time only. This easy recipe is best when made several hours or a day ahead. See the post above for ingredient notes and tips.

Dive into the world of plant-based delight with our luscious creamy vegan Coquito recipe. It's a tropical symphony of flavors that will transport you to paradise! #VeganCoquito #PlantBasedDelight #RefreshingFlavors

Vegan coquito is a delicious creamy holiday drink with Puerto Rican roots. It is eggnog's cooler cousin and is the perfect allergy-friendly alcoholic beverage. Ready in minutes, made with sweet coconut milk, and warm notes of cinnamon, it’s easy to see why this is a favorite for so many!

Holidays are not complete without a glass of cold coquito (co-kee-to).

Coquito, sometimes known as “Puerto Rican Eggnog,” is a tasty, thick coconut beverage ideal for the holidays. This dairy-free vegan Coquito has all of the typical flavors and texture. Just how similar is this to the standard version? You’ll be amazed!

Delicious Vegan Coquito is a creamy holiday drink with Puerto Rican roots that's sure to delight! A dairy-free alternative to eggnog, this allergy-friendly beverage is ready in minutes. Made with sweet coconut milk and warm cinnamon notes, it's a favorite for many seeking a festive and flavorful treat!

Boricua coquito is like a creamy, coconutty, boozy bottle hug; this pistachio coquito or pistachio eggnog makes it a bit fancier. Try this pistachio coquito recipe and treat friends and family to this unforgettable drink.

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