Easy portuguese custard tarts

Egg tarts are Portuguese pastries that are popular all over the world. They are made with a sweet crust and filled with rich egg custard. While they can be eaten at any time of day, they are often served as a dessert. If you're looking for an easy and delicious pastry to make, egg tarts are the perfect choice!

Puff pastry Portuguese egg custard tarts are so easy to rustle up for a delicious brunch or coffee time treat.

Delight in the simplicity and richness of these Portuguese Custard Tarts, a traditional favorite featuring key ingredients like all-purpose flour, sea salt, butter, milk, sugar, cinnamon, vanilla extract, and egg yolks. Perfect for a sweet indulgence!

Portuguese custard tarts with puff pastry, With a cinnamon and citrus flavored custard nestled in a flaky puff pastry crust.

Countless people visit Lisbon every year in search of pastéis de nata. Bring them to life in your own kitchen with this Portuguese custard tarts recipe!

How to make pasteis de nata, the famous delicious Portuguese egg custard tart...making homemade pastel de nata is not difficult if you have detailed step-by-step instructions (and I've tested out several techniques to find the best). These delicious custard tarts are perfect for any special occasion! Don't be scared by the length of the steps...I just tried to be super detailed to make it easy for you, and then make sure to reference the photos in the post! Making these homemade pasteis de…

Authentic Portuguese custard tarts at home! Try this easy pastel de nata recipe for a traditional taste of Portugal's famous pastry.

If you need to find a use for egg yolks, portuguese custard tarts are a one dessert to try. If you have purchased them in a bakery you will be pleasantly surprised how little it costs to make. Essentially you prepare a custard, pour into puff pastry shells, bake and finish under the broiler. Easy […]

Portuguese custard tarts, also known as "pastéis de nata," are a traditional pastry from Portugal. They are small, individual tarts made with a flaky pastry crust and filled with a rich, creamy custard made from eggs, sugar, and cream. The tarts are often dusted with cinnamon and powdered sugar before serving.

How to make Portuguese Egg Tarts. A Portuguese Egg Tart has a crunchy layered crust with a creamy custard filling. Serve for a brunch, snack, hostess gift and more! They are pretty, so tasty and vegetarian.