French sweets

The French canelé (also spelled cannelé) stands as a testament to the sophistication of French pastry-making. This small, fluted pastry showcases a striking contrast between its dark, caramelized exterior and custardy, tender interior. Originating fr

Learn everything you need to know about making PERFECT Chocolate eclairs right at home. Crisp choux pastry shell filled with whipped cream and topped with a glossy chocolate glaze!

To dessert or not to dessert... Is there any question?

Courtesy of French Hotel Guide

Freshly-baked, deliciously flaky and buttery classic French Croissants, made from scratch in the comfort of your own kitchen… Could there be anything better? With their thin crisp layers, lig…

Indulge in the delightful flavors of a French coconut pie paired with the rich sweetness of dulce de leche, crafted by Lucia Paula.

Want to know where to eat in Paris, a city known for amazing food? Check out this guide to the best food in Paris for can't-miss meals in the French capital

This delicious macaron recipe from Food Network Kitchen is sure to impress. Share with guests, or keep this sweet French treat all to yourself!

If you are visiting Paris and wondering which sweet treats to try, look no further. Here is a list of 31 of the best desserts in Paris in 2022 and where to try them.

Laudree Paris

Looking for a classic, simple dessert? Look no further than this easy vanilla mousse! It’s a light and fluffy custard-based dessert made of simple, basic ingredients. Served cold, it's a refreshing, no bake dessert.

How to make Crepes with this easy guide! Whether you’re craving sweet or savory, follow these simple steps to master the art of crepe-making. Ingredients, tips, and tricks included for perfect results every time. Impress your family and friends with this French classic. Bon appétit

This chocolate soufflé recipe is a lightened up version of the classic French dessert. It’s still rich and chocolaty and now it’s also low-fat.

Indulge in famous French cakes for a delicious treat! Check out these French cake recipes to try or order them at a French restaurant.

Embark on a culinary journey to France with the Fondant Baulois, a sumptuous chocolate dessert that perfectly marries deep chocolate flavors with the luxurious twist of salted caramel. Renowned for its rich, moist texture that practically melts in your mouth, this fondant is a testament to the art of French baking. The blend of simple...

Discover the classic Mille-Feuille Recipe, a French dessert with layers of puff pastry and vanilla cream. Perfect for pastry lovers and French dessert enthusiasts.

Canele (cannelé de Bordeaux) are delicious French pastries with a sweet caramelized crust and soft vanilla custard filling. Using edible beeswax and a special fluted mold, this in-depth recipe includes troubleshooting tips and step by step instructions for yielding professional and perfect French Caneles, every time!

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