Pumpkin cakes

This cake is incredibly easy to make and packs a lot of flavor. The pumpkin and spices make it perfect for fall, and the combination of sweetened condensed milk, whipped topping, caramel, and toffee bits takes it over the top.

Look no further than the BEST Pumpkin Cake! This pumpkin recipe is easy enough for beginners. With three layers of super moist goodness and a delicious cinnamon cream cheese frosting, it is the perfect fall food!

This Pumpkin Cake with Caramel Cream Cheese Frosting is hands down, the best pumpkin cake recipe I’ve ever tried. It’s moist, flavorful and filled with pumpkin spice.

The perfect Pumpkin Bundt Cake! Packed with pumpkin and warm spices and drizzled with cinnamon cream cheese icing. It's incredible!

Pumpkin Crunch Cake Ingredients: 1 can (15 oz) pumpkin 1 can (12 oz) evaporated milk 3 large eggs 1 1/2 cups sugar 1 teaspoon cinnamon 1/2 teaspoon salt 1 box yellow cake mix 1 cup pecans, chopped 1 cup butter, melted Cool Whip, for topping Directions: Preheat your oven to 350°F (175°C). Gr...

Luscious Four-Layer Pumpkin Cake Recipe Type: Dessert Author: Kraft Prep time: 20 mins Cook time: 70 mins Total time: 1 hour 30 mins Serves: 16 Explore this Luscious Four-Layer Pumpkin […]

This is an incredibly moist Pumpkin Cake Recipe that is slathered in the most indulgent layer of creamy homemade frosting. This Pumpkin Cake with Cream Cheese Frosting is baked in a standard 9×13 baking dish, and it’s so easy to put together with no decorating skills required. #pumpkin #cake #creamcheese #dessert #pumpkincake #recipe #easyrecipe #fallrecipe

Autumn Elegance: Buttermilk Pumpkin Pound Cake As the leaves start

Pumpkin roll cake combines tender pumpkin cake with a generous swirl of cream cheese filling for a classic dessert full of Fall flavor.

This is the best pumpkin cake I've ever had and everyone has been raving over it. It's perfectly moist, soft, spiced, and easy to make!