Recipes using corned beef

Explore a plethora of delicious meal ideas using canned corned beef to add flavor and convenience to your dining experience. From classic corned beef sandwiches with mustard and pickles to savory corned beef and cabbage stew, these recipes offer a delightful fusion of simplicity and taste.

Here's a collection of clever recipes that make the most of canned corned beef, from comforting corned beef hash breakfast quiche to an incredibly easy spaghetti meat sauce to a Filipino recipe for corned beef and cabbage.

Lots of leftover corned beef recipes for breakfast, lunch, and dinner! Easy, family-friendly, and delicious!

If you're looking for hearty and meaty dishes with Irish charm, you've found them in this delicious collection of corned beef recipes!

This delicious and easy Reuben Casserole combines all the flavors you love about the classic sandwiches. Layers of rye bread, fresh corned beef, thousand island dressing, and sauerkraut are all topped with creamy shredded swiss cheese.

Reuben sandwich with this Reuben Bake recipe. It combines all the wonderful flavors of a Reuben sandwich—corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing—into a warm and comforting casserole that's perfect for a family dinner or a potluck. The Reuben Bake is a savory and hearty dish that transforms the iconic Reuben sandwich into an easy-to-make casserole. Layers of corned beef, sauerkraut, and Swiss cheese are nestled between pieces of rye bread and topped with Thousand…

Stuck with corned beef leftovers? Read on for simple ways to reheat them, and get ideas and recipes to use them in a different way.

Whether you have a little or a lot, these are the most delicious ways to tackle your leftovers.

The Homemade Reuben Bake is a mouthwatering twist on the classic Reuben sandwich, offering layers of savory corned beef, tangy sauerkraut, creamy Thousand Island dressing, and melted Swiss cheese all wrapped in buttery crescent roll dough. This baked dish is perfect for an easy family dinner or a casual gathering, bringing the flavors of a deli-favorite sandwich into a warm, cheesy casserole.

Mary Berry’s Corned Beef Hash is made with corned beef, new potatoes, onion, eggs, and Worcestershire sauce. This tasty Corned Beef Hash recipe creates a hearty breakfast that takes about 25 minutes to prepare and can serve up to 2 people.