Salted caramel profiteroles

This profiterole recipe really is something special, thanks to the addition of salted caramel, and it’s easier than it looks. You might also like our chocolate eclairs recipe.

These dreamy salted caramel cream puffs will turn you into a baking superstar and make your loved ones ask for more. Learn how to plan ahead and achieve this totally doable baking project!

These salted caramel profiteroles are made with soft choux buns filled with caramel whipped cream and salted caramel on top. They're creamy, airy, and delicious! #profiteroles #saltedcaramel #creampuffs | teakandthyme.com

JUMP TO RECIPE Well, well, well, if it isn’t January all over again! Can you believe it?? To be honest, to me it feels like Christmas has not yet happened and here we are… Anyway! Today…

@thefeedfeed on Instagram: "@teakandthyme makes Mini Salted Caramel Profiteroles by filling homemade choux puff pastries with caramel cream then dunking them in a luscious layer of salted caramel. You can enjoy the pastries fresh, or freeze them so the creamy center tastes like ice cream! Get the recipe via @thefeedfeed link in bio or search “mini profiteroles” on thefeedfeed.com. #feedfeed #caramel #profiteroles #baking #pastry #reels"

Craquelin Profiteroles with Salted Caramel Cream are delicious step up from classic profiteroles. They have a lovely, impressive, and crunchy top. We have filled them with a light and creamy salted caramel filling to make them even more attractive.

Profiteroles are easier to make than they look. Especially using this simple recipe. Salted caramel adds a touch of luxury for a dinner-party dessert. Recipe from NAC restaurant in London

[vc_row][vc_column][vc_column_text]Craquelin Profiteroles with Salted Caramel Cream are delicious step up from classic profiteroles. They have a lovely, impressive, and crunchy top. We have filled them with a light and creamy salted caramel filling to make them even more attractive.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_single_image image="34335" img_size="full" add_caption="yes"][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] What is craquelin? Craquelin is a…

Ready in under an hour, this classic bistro dessert is an elegant dinner-party move and a relatively low lift.

Stuffed with ice cream, dripping with a delicious Toblerone ganache, these golden pastry puffs are the best Valentine you can bake. They might also be the easiest.

During lockdown, many of my readers have shared how they are cooking recipes from my blog. It's such a wonderful feeling - to know that my recipes can provide others with a little pleasure and inspiration during a very uncertain and serious time! Thank you so much for all of your feedback, photos, comments

These dreamy salted caramel cream puffs will turn you into a baking superstar and make your loved ones ask for more. Learn how to plan ahead and achieve this totally doable baking project!

Profiteroles are easier to make than they look. Especially using this simple recipe. Salted caramel adds a touch of luxury for a dinner-party dessert. Recipe from NAC restaurant in London

Create showstopping desserts and afternoon tea treats using this delicate pastry, from chocolate éclairs to profiterole stacks and perfect patisserie

Golden Sugar Choux au Craquelin - Cream Puffs with Salted Caramel Diplomat Cream

Ever wanted to make eclairs at home? Now you can with these easy eclair recipes.

Dive into the delightful world of salted caramel fudge truffles! These bite-sized treats combine rich chocolate, creamy caramel, and a sprinkle of sea salt, creating a perfect balance of sweet and savory. Ideal for gifting or indulging yourself, they’re a must-try for chocolate lovers!