South shore bar pizza recipe

Hailing from the pubs, taverns, and dives of Massachusetts’ South Shore, bar pizza is characterized by a very thin, round crust covered entirely with sauce and cheese to create crispy edges. And while bar pizza is typically single-serve (this two-pizza recipe will serve two to four hungry people) and enjoyed alongside a pitcher of beer, we think it's just as delicious paired with a salad and shared around the kitchen table.

Homemade South Shore Bar Pizza

Homemade South Shore Bar Pizza

Plenty of bars around America, indeed around the world, serve pizza. After all, what culinary combination satiates the inner desires of mankind better than cold beer and hot pizza? Not one, pizza peeps! Despite the prevalence of barroom pizza from sea to sea shining sea, there’s only one place in America where an eccentric form […]

Toddzilla’s Bar Pizza Recipe

South Shore Bar Pizza Recipe

Chef David Ladner of New England-style lobster shack Jibs in NYC shares his take on the Massachusetts staple

Delicious South Shore bar pizza (cheese and tomato) from CRISPWalpole in Walpole, Mass. What is South Shore bar pizza? It is a crispy, slightly greasy thin pie typically cooked in an amply-oiled 10-inch pan with sauce and cheese. My favorite kind of pizza! #CRISPWalpole #barpizza #pizza #SouthShore #Walpole

Source: America's Test Kitchen Three cheers for the first Friday of the new decade!! ...

Cheesy garlic breadsticks made in a bar pizza pan. Very similar to Papa Ginos breadsticks

You might be thinking: “Okay, pizza from a bar, right?” Wrong. South Shore Bar Style Pizza is unique and here I'll show you why.

Easy & authentic New York pizza recipe!

South Shore bar pizza is a regional favorite on the South Shore of MA. Now, with this recipe, it can be a favorite in your home too! #SouthShoreBarPizza #SouthShore #southshorebarpizzasocialclub #pizzatime #barpie #barpizza #pizzalovers #pizza #pizzaloversunite #pizzapizzapizza

This School Pizza Recipe brings back all those nostalgic memories of lunch in the school cafeteria—soft, rectangular slices topped with a simple but t...

Transport your taste buds to the sun-drenched shores of Sicily with Nonna's authentic sheet pan pizza recipe. This delightful dish combines a perfectly crispy crust with rich, savory toppings that capture the essence of traditional Sicilian cuisine. Whether you're hosting a family gathering or simply craving a slice of Italy, this recipe is sure to impress. Easy to make and bursting with flavor, it's a culinary journey you won't want to miss. Grab your apron and get ready to create a…

This Chicago-Style Deep Dish Pizza is the real deal! A thick, flaky crust filled with gooey cheese, your favorite toppings, and a bold, zesty tomato sauce.

You know Chicago deep‐dish pizza. Now meet its slimmer, crunchier sibling. This recipe was inspired by the version we tried at Vito & Nick's; read more about our visit here. The trick for making an ideal Chicago Thin-Crust Pizza—a thin, crisp alternative to its doughy cousin—at home was to make the dough in a food processor. Because of the high speed of the blade, the processor brought the dough together quickly, which prevented too much gluten from forming and kept the crust crisp. A…

Todzilla's South Shore Bar Pizza Recipe

Wish Upon A Dish: New England Bar Pie - Updated

Good question, and there are as many answers to it as there are bars serving pizza. Which is to say, it’s somewhat fluid. The South Shore of Massachusetts may have the greatest density of this style than any other region, but it's a genre that appears in other states as well, if in slightly...