Vegetable soup with tofu

This vegan vegetable stew recipe is such a nourishing dinner to cozy up to on chilly nights. Made with 7 kinds of veggies (like carrots, potatoes, and kale), plus tofu for protein. It’s easy, healthy, and great for batch cooking!

Tom jued is a healthy Thai vegetable soup recipe that's low-carb and vegetarian, featuring egg tofu and glass noodles for a comforting meal!

Make takeout in your home in just 10 minutes with this Chinese vegetable soup that’s light and flavorful, yet hearty enough to fill you up!

A veganized version of a hearty classic, this recipe is coziness in a bowl and perfect all year long.

This vegan hot and sour soup is based on the traditional Chinese soup, ubiquitous on takeaway and restaurant menus. It’s a tangy, flavourful soup filled with mushrooms, tofu and vegetables, making it one of the healthier options for a takeaway-style meal.

Nourishing Coconut Tofu Soup is a mix of ginger, garlic, lemongrass, mushrooms and tofu, all simmered together in a savory broth.

This easy vegan pho soup is packed with vegetables, rice noodles, and your choice of vegan protein like tofu or seitan.

Vegetable Soup made at home is packed with veggies & is naturally low in fat and calories, making it an ideal choice for a healthy diet!

This protein packed, easy tofu soup, is for real Korean foodies that want to experience real Korean flavor, without any animal products.

Mushroom Tom Yum Soup is a flavorful vegan Thai Soup with mushrooms and tofu. Tom yum soup is cooked in vegetable stock with coconut milk. To make a thick and creamy soup use coconut cream. I tried with more tomato-based soup. #vegan #thai #soup #plantbased