Viennese whirls

These delightful buttery cookies are sandwiched together with vanilla buttercream and berry jam. They are perfect to enjoy with a cup of tea or coffee!

Soft, buttery and utterly delicious, these classic Viennese Whirls are pretty enough for any special occasion!

Meet Viennese Whirls! The cookies you didn’t know you needed, well I guess you do now. Viennese Whirls are piped butter cookies sandwiched together with buttercream and raspberry jam. One bite and you’ll be hooked on them. | @LttlHouseBigAK #VienneseWhirls #gbbo #VienneseCookies #christmascookies #christmasbaking

With their beautiful, swirled tops and vibrant filling, these Viennese whirls are sure to look divine on any holiday cookie platter. Despite their name, the delicate, buttery shortbread cookies are a favorite sweet treat in England. They’re sandwiched with a homemade vanilla bean buttercream and a spoonful of raspberry jam, which is traditional, but feel free to substitute with your favorite jam.

This is a recipe for the classic biscuit called a Viennese Whirl. Sandwich these lovely biscuits together with a filling of your choice.

These melt-in-your-mouth Viennese Whirls filled with vanilla buttercream and sweet raspberry jam, will become a firm family favourite in next to no time!

Viennese Whirls Butter Cookies are a delicate, melt-in-your-mouth treat. They're light as a feather and utterly scrumptious!!

Fill your biscuit tin with tasty homemade treats such as cookies and shortbread. Our biscuit recipes are easy to bake and perfect for enjoying with a cup of tea.

These Viennese whirls are delicious on their own, but dipping in chocolate and coating in pistachio adds an elegant finish.

These melt-in-your-mouth Viennese Whirls filled with vanilla buttercream and sweet raspberry jam, will become a firm family favourite in next to no time!