Mango curry

This virtually vegan mango curry is refreshing, tropical, super-quick and soooooo easy! Don’t miss out on this one.

Sweet Potato and Chickpea Curry

This mango chicken curry is a dairy free take on the wonderful and delicious Indian curry recipe. Sweetened with just fresh or frozen mangos, it takes just 30 minutes for a quick and easy meal!

Mango chicken curry is an incredibly delicious Indian curry recipe. The fresh or frozen mangos give the curry the perfect sweetness without adding any sugar. This easy 30-minute dinner recipe is sure to become a family favorite!

Mango Chicken Curry

This Mango Chicken Curry has a rich, sweet flavor with a hint of spice. The secret? Blended mango in the coconut curry sauce plus extra mango in the dish!

This Mango Coconut Tofu Curry is creamy and spicy, yet perfectly balanced with freshness and sweetness thanks to the fresh mango purée. A super easy 30 minute vegan curry, perfect for the spring and summer season!

Mango Chicken Curry (how to customize, make ahead, freeze)

This curry is mild but steeped in flavour. Mango pieces, chutney and coconut milk all work in harmony with the curry paste for a perfectly spiced sauce, with sweet and tropical notes. Can also be cooked in the slow cooker.

raw mango curry recipe Kerala style

Mango curry, raw green mangoes, peeled and cut into fours and then cooked in water spiced with cinnamon, red chilli powder and sugar. Simmered until the mango turns soft and absorbs all the sweet and spicy flavours. This was cooked regularly in our home and is the ultimate”rice puller”. To this day it’s one of our favourite curry recipes.

Thai Mango Curry

Mango Curry Sauce is light, smooth, and perfect for various vegetarian or meat dishes. It's vegan, full of flavor, and keeps well.

This sweet tangy spicy mango curry can elevate any rice meal to the next level. Low and slow cooking makes the mango pieces turn tender and jammy and amazing! You got to try this recipe!

This mango chicken curry is made with tender boneless chicken and fresh ripe mangos and topped in a creamy coconut and curry sauce. Garnish it with fresh cilantro or parsley and lay it over a bed of rice or warm naan bread to soak up the flavorful sauce.

Creamy, gluten-free, dairy-free, and low-calorie mango chicken coconut curry. Learn how to make my low calorie, very creamy and insanely delicious mango chicken coconut curry (the only mango chicken curry you need)! This easy mango recipe works well with either fresh or frozen mangoes and cooks under 30 minutes. This healthy, gluten-free, dairy-free and low-calorie mango chicken coconut curry dish is a crowd-pleaser and about to be your family's favorite. Healthy dinner for the family.

Vegetable mango curry is a low-fat vegan recipe with a savory combination of quick Thai-inspired mango curry sauce made without coconut milk. Add your favorite stir-fried vegetables, tofu, rice, or noodles, and enjoy the fresh flavors of this satisfying plant-based dinner.