Morello cherries

Katherine has a jar of cherries and needs some help using them up! Want to help?I was at Trader Joe’s this weekend and on impulse I bought a jar of Dark Morello Cherries in Light Syrup. What do I do with these? The ingredients are: cherries, water, sugar and glucose syrup. Maybe in a sauce for meat or tempeh? Could I flambé them? Help!Katherine, these cherries are very easy to use. First of all, you can eat them straight out of the jar with a spoon; we highly recommend that.

Use it in salads, salsas, cheesecake, cocktails, and more!

Recipe at: foodscrabble.wordpress.com

This cherry streusel cake simply uses flour, butter, sugar, eggs to make the bottom layer and streusel top. Just add German morello cherries to make this delicious summer cake.

Get Classic Cherry Pie Recipe from Food Network

If you like the classic flavor combination of rich chocolate and sweet cherries, you’ll love these Morello Cherry Chocolate Brownies! This quick and easy recipe is fudgy, gooey and studded with chunks of sweet and juicy cherries—thanks to our Morello Cherry Spread. With each bite enjoy bursts of chocolate, salty almond butter, and luscious cherry flavor. These gluten free brownies make a delicious easy dessert and are sure to be a hit during the holidays or any celebration!

Indulge in the rich and decadent flavor of Morello Cherry Chocolate Muffins made with Crofter's Organic Morello Cherry Premium Fruit Spread. These irresistible muffins are perfect for breakfast, brunch or a sweet treat anytime. Get ready to impress your taste buds with this easy and delicious recipe.

Brandied Cherries. Sour (or sweet) cherries soaked in a brandy syrup for the perfect cocktail garnish. So much better than the artificial neon red ones.

Morello Cherry Almond Crisp made with dark morello cherries, agave syrup, white chocolate chips, almond meal and oats.

Morello Cherry Brownies Mike Reid Ingredients: 300g butter, unsalted 300g dark chocolate, 64% 200g morello cherries 80g caster sugar 300g plain flour 5 eggs 1 tbsp vanilla essence 5 tbsp cocoa powder Pinch of salt Method: Preheat the oven to 180°C. Grease a 7 inch square cake tin with butter and line with baking paper.