Butcher cow diagram

A simple and useful guide for meat cuts featuring beef cuts charts for United States and Brazil. In addition, you'll find out what cuts are the best for wet and dry cooking, American primal cuts of beef, Brazilian cuts of meat, and how to find those same cuts in the United States.

cow, pig, chicken butcher diagram chart illustration |illustration by Ariel choi

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Ever wanted to know how to butcher a beef cow? Well this here is your all-around guide. There are some basic pieces of info on the site here, and beyond that there are links to some of the best sites on the Internet on the topic.

Butchering a cow was a skill most pioneers grew up with as an essential part of an independent life. A cow is big, even when it’s quartered, and

A guide to the different cuts of beef and how to prepare them! Learn where each cut is located and ideas to make them taste fabulous.

Beef chart. Poster Butcher diagram for groceries, meat stores, butcher shop. Segmented cow silhouette vector illustration. Download a free preview or high-quality Adobe Illustrator (ai), EPS, PDF, SVG vectors and high-res JPEG and transparent PNG images.

Cuts of Beef details and the Meat Buyer's Guide for Chefs including fabrication from primal cuts & descriptions of types of cuts of steaks.

!WARNING! the text, images and descriptions below may be graphic or disturbing to some individuals. the purpose of this post is to accurately explain butchering methods to be used to process whole...