Birra sauce easy

Learn how to make homemade birria sauce, also known as birria consome. It is spicy and smoky and makes the most delicious birria when combined with beef or chicken. Perfect for stew, tacos, enchiladas, and more.

Birria Consome (Birria Sauce for dipping) - Razzle Dazzle Life

Making Birria de Res at home is an easy way to pump up the flavor for any number of celebrations. Try this trendy authentic Mexican recipe from Muy Bueno Cookbook in your Crock Pot. This recipe can be eaten as either new-world tacos or old-world stew. There is slow-cooked beef and a homemade red sauce. So, you can choose which way you want to serve it!

Tender braised, flavorful beef birria and lots of melty oaxaca cheese, makes this THE BEST recipe for Quesabirria Tacos! Served with rich, birria broth on the side for dipping, after just one bite, you'll be asking for more of these incredibly delicious, authentic Mexican tacos!

Make this rich spicy sauce on your stovetop in less than an hour! @mostdeliciouslife.com

The Quesabirria Tacos is an authentic Mexican recipe. Grab your tortilla dip in sauce and load up with melted cheese and Birria meat. Crispy!

These Birria Tacos with Consommé are made with slow-cooked pull apart beef, a rich adobo sauce and panfried with Oaxaca cheese until perfectly crisp. Each taco is dipped into the most flavorful broth, making them the ultimate Mexican comfort food.

This recipe for Birria tacos shows you how to cook tender shredded Birria meat, fry the taco shells in a Mexican broth (consomé), and assemble it all into delicious tacos with fresh toppings.