Black olive pasta

Pesto pasta is such a great thing to whip up in the middle of the week if you’re feeling ravenous. We’re aware it’s super easy to buy a shop bought pesto but making your own is way more fun and 10x more delicious. If you like olives, this recipe is going to blow you away. Happy cooking!

This flavorful pasta with olives is a brilliant example of how to make a quick pasta dish that’s totally delicious with just a handful of basic ingredients. Garlic, juicy olives, the fresh parsley and lemon zest, all big flavors!

This pasta puttanesca is a savory and flavorful dish that will impress your taste buds. The combination of diced anchovy fillets, minced garlic, sliced black olives, and capers give this pasta a burst of umami flavor. Vibrant tomatoes provide a sweet and acidic balance, while the angel hair pasta serves as the perfect base for this classic Italian dish.

All-star Mediterranean olive oil pasta. A light garlic-olive oil sauce with parsley and grape tomatoes coats the spaghetti! Plus feta, olives, basil...!

I have been a journal keeper for the past 30 years, maybe longer. You can imagine how many spiral bound books of all shapes, types, and sizes, that I have filled throughout the years. The other day, while cleaning a bookcase, I decided to take a number of them down (comprising the years 1997 through 1998), and read them. I was struck by how frantically busy my life was at that time, wondering how on earth I managed to get everything done that I did, and still stay sane (although that is…

Spaghetti with Black Olive Tapenade. To create an olive tapenade with balanced olive flavor, we use a ratio of 3 parts bright, fruity, water- or brine-cured olives to 1 part earthy, rich salt-cured olives. Our tapenade works equally well as a spread for crusty bread or as a dressing for pasta, boiled potatoes, or salad greens.

How To Make Black Olive Pesto Pasta. Black Olive Pesto Pasta Ingredients 400g Pasta 10 Basil Stems with Leaves 190g Black Olives (pitted) 4 Tbsp Olive Oil 1

This Amazing Olive Pasta Salad is a delicious, Mediterranean-inspired

Pasta Puttanesca is an Italian daily dish, sooo tasty! Here the Neapolitan and Roman recipes: the first vegan, the second with fish, both delicious!

This flavorful black olive tapenade pasta dish features al dente noodles tossed in a savory blend of olives, garlic, and herbs.