Brown butter tart

A delicious, fruit-forward peach cornmeal cake that beautifully captures the flavors of the moment. Swap in 2 cups of just about any summer fruit — peeled nectarines or plums, cherries or berries will all work well.

My version of Christina Tosi's Milk Bar Pie (formerly aka "Crack" Pie). It's sweet and salty, soft and chewy, buttery and toffee-like. It has an oatmeal cookie base and a rich, gooey filling. Eat it warm and gooey or chilled and chewy. So good.

French Chocolate Tart with Brown Butter Crust - the real deal! It's super simple, super decadent, authentically French and probably the best chocolate dessert you"ll ever meet!

Ever wish you could just once have a hot, giant, gooey cookie full of rich caramel and vanilla and cinnamony flavors that you could dig right into with a spoon, alongside some cold, creamy ice cream? Today I am so pleased to inform you that this brown butter snickerdoodle cookie tart may just make

My Brown Butter Pear Tart reminds me of a brownie. If that brownie was made without cocao and was laced with pears and spiked with spice.

Indulge in this sweet, buttery tart with golden syrup apples and a delicious raisin ice cream.

Butter Tart Squares: the easiest way to homemade butter tart flavour! If you've never had a butter tart, you NEED to try these. Perfect for your fall or Christmas baking!

Butter tarts

The best butter tart squares! These have a buttery shortbread crust and a layer of gooey brown sugar filling. You can add in walnuts, raisins, currants or leave them plain. Easier, quicker and more delicious than the original. This recipe can make 15 large bars or 36 more reasonable sized bars.

Mom’s Old Fashioned Butter Tarts are pure buttery goodness! Not the healthiest dessert but super delicious. Even better with raisins!

Recipe: huckleberry brown butter tarts Shouldn't we have had a good old snow storm by now? Nederland has received some rain, some morning frost, and snow in the high peaks, but the aspens in our front yard are still mostly green.

Brown butter salted caramel tart with chocolate ganache topping. A brown butter graham crust is filled with a silky, chewy brown butter salted caramel filling, and is topped off with a smooth dark chocolate ganache. This tart only requires 10 minutes of bake time, and can be prepared ahead, making it the perfect summer recipe.

A rich, boozy, sticky, crunchy (and other good things) dessert. We’ve packed the flavours of Scotland into this whisky, walnut and brown butter tart, then served it with atholl brose-inspired ice cream. If you like that, then you’ll fall head over heels moreishly crunchy honey and walnut tart.

The classic Canadian pastry treat, the Butter Tart, gets the all-star treatment with the addition of bacon and maple syrup, an iconic Canadian flavour duo. In addition, browning the butter adds a lovely nuttiness and depth to the filling flavour. Ooey, gooey, the best little pastry ever!

Brown Butter Maple Tarts have a flaky pie crust and are filled with a rich, almost custard like center!

This Canadian Butter Tart is the best butter tart recipe you'll ever find because it's an easy butter tart with a delicious gooey filling. It has an easy filling that can be made in under 20 minutes with store-bought tart shells (or homemade no fail pastry). And if you like butter tarts without raisins, there is a pecan butter tart option too!

Delight in these Mini Brown Butter Peach Tarts, featuring a buttery shortbread crust filled with a rich brown butter custard and sweet, juicy peaches. Perfect for dessert or a special treat!