Chickpea tahini

Discover your new favorite snack with our Crispy Spicy Tahini Chickpeas! Perfect for munching, topping salads, or adding a bit of crunch to your meals, these

These tahini chickpeas are salty, crunchy, and bursting with flavor. Perfect for snacking or using as a crunchy topping on salads!

This recipe for chickpeas in lemon-tahini broth is an easy, healthy, creamy vegetarian dinner recipe that you're going to love!

Enjoy a healthy, flavorful meal with Roasted Veggie & Chickpea Bowls topped with creamy Maple Dijon Tahini Dressing. Perfect for a quick, nutritious lunch!

The sauce on this roasted cauliflower and chickpeas with herby tahini is pure magic. Try these veggies as a vegan side or main or as a flatbread topping.

These Crispy Quinoa Chickpea Bowls with Roasted Broccoli and Meyer Lemon Tahini Sauce are a hearty, wholesome meal that are perfect to make for meal prep! The quinoa gets crisped up in a pan which makes for such incredible texture, and the chickpeas are roasted with harissa seasoning until crispy! The tahini sauce is absolutely delicious, citrusy, and slightly sweet - such a perfect bowl of healthy goodness!

9263 likes, 59 comments. “Tahini Roasted Chickpeas | Recipe ⬇️ Ingredients 1 can of chickpeas 2 tbsp tahini 1/2 tsp garlic powder 1/2 tsp black pepper 1/2 tsp paprika 1 tsp sea salt 1 tsp ketchup 1 tsp mustard 1 tbsp cornstarch (optionally for extra crispiness ) Instructions Drain and rinse the chickpeas. Add to a bowl and add remaining ingredients. Preheat the oven to 400°F/200C Line a large baking tray with parchment paper and spread the chickpeas in a single layer. Bake 35-40 minutes…

This chickpea salad with creamy tahini dressing is my go-to! This salad is packed with protein, fiber and Is vegan.

Servings: 2 - 3 Total time: 40 min

This recipe for Roasted Chickpea & Veggie Bowl uses one sheet pan for easy cleanup. Affordable, easy and quick to make. Served with a generous drizzle of Tahini Maple Dressing.