Crusted flounder recipes

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Change up your weeknight dinners in less than 30 minutes with my Panko Parmesan Baked Flounder. Your family will love it!

Preparing flounder or other mild white fish by encrusting with nuts solves the perennial problem of imparting flavor. Mild white fish is, well, mild and rather bland unless something is added. Pecans, in particular, are incredibly complementary to mild-flavored fish. While my hubby prefers his flounder prepared with salt, pepper, lemon juice, parsley and some onion, pecan-crusted flounder is my favorite way of enjoying this fish. If you cook the fish in a heavy skillet, even on low heat, it…

Simple and elegant crusted flounder filets take minutes to prepare. Zesting lemon and garlic into the breadcrumbs makes this dish simply delicious!

Best Garlic Parmesan Flounder is a delectably light dish that’s coated with a flavorful garlic and Parmesan crust. It’s not heavy or overly rich either. I think it’s a perfect springtime or summer meal, and if you’re not a fan of a specific herb or spice, feel free to omit it. It will still be undeniably delicious! If you’re looking for a light & savory dish that’s not overly complex, you’ve come to the right place. When you take a delicate flounder fillet and pair it with a crisp…

Egg dipped and sautéed till golden brown, Flounder Francaise is served with a buttery lemon white wine sauce to create a perfect seafood dish

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Preparing flounder or other mild white fish by encrusting with nuts solves the perennial problem of imparting flavor. Mild white fish is...

We recommend using North Carolina flounder — and North Carolina pecans, too.

Do you want to see ten of the best ways to cook flounder? Check out these delicious flounder recipes that will have you wanting to catch flounder today!