Eggs and salsa

Soft poached eggs cooked in an addictive tomato salsa, huevos ahogados is the perfect, simple Mexican-style brunch. Only 7 ingredients and 5 minutes to prep.

How to make Scrambled eggs with salsa │Scrambled eggs in salsa is a delicious combination that’s perfect for breakfast or brunch. It is made with very few ingredients, and the best part is that you can use any other salsa, like green salsa, roasted salsa, pasilla or a homemade tomato salsa. #easyrecipes #homecook #foodrecipes #mexicanfood #scrambled #eggs

Spicy Heavy Cream Eggs

This Breakfast Scramble is the perfect savory breakfast - scrambled eggs are combined with sweet potatoes, salsa, cheese and tortilla chips in this Mexican inspired breakfast.

This eggs with salsa, cheese, and cilantro is a fast, healthy, delicious breakfast, brunch, or snack!

These 22 toddler breakfast ideas are picky-eater approved *and* they’re not Cheerios—a win-win, if you ask us. Read on for simple meals like French toast sticks, bacon-wrapped eggs and skillet blueberry cornbread.

Huevos Rancheros is a delicious and easy-to-make Mexican breakfast dish that consists of eggs, salsa, and tortillas! It's a perfect way to start your day with a protein-rich and flavorful meal! Here's a recipe for making huevos rancheros and some tips to make it more authentic and delicious! BakeItWithLove.com #bakeitwithlove #huevosrancheros #huevos #breakfast #brunch #recipe #eggs

These huevos rancheros tostadas are full of fresh flavors that make them the perfect breakfast (plus, they’re gluten free!) Fried corn tortillas are topped with fried eggs and smothered in a fresh tomato salsa. Finish with with cilantro, avocado and queso fresco!

Chelsea Collins on Instagram: "breakfast bowl! diced russet potatoes 3 scrambled eggs ground turkey sausage avocado pico cheese salsa Potatoes: cut into very small cubes and season with avocado oil, paprika, garlic powder and salt. Bake covered at 400° for 20 mins - to make crispy, add to skillet for a few mins Cook sausage per package instructions and eggs as desired Assemble all together and enjoy brunch at home!"

In this salsa egg skillet recipe, poach your egg right in flavorful tomatillo salsa to put a little kick in your breakfast.

A little cheese and fresh salsa turns boring eggs into a mouthwatering meal. Serve in warm tortillas for delicious breakfast tacos.

These salsa poached eggs are like a southwest spin on shakshuka. Eggs poached in a rich and flavorful tomato sauce with green chiles. BudgetBytes.com

Start your morning with this easy Huevos Rancheros recipe that brings a burst of vibrant flavors to your plate! Crispy tortillas, sunny-side-up eggs, and zesty salsa come together for a Mexican breakfast experience that will impress everyone at your table. Perfect for lazy weekends or a quick weekday brunch, this dish is not just delicious but also visually stunning. Try this recipe today and elevate your breakfast game!

Oh, believe me, you wanna make those divorced eggs recipe! They are called huevos divorciados in Mexico and is because the way they're served, which is with two kind of salsas over. Scrumptious, easy to make, and the perfect idea to recicle your Mexican salsas! ::::::::::::::::❤️❤️❤️❤️❤️❤️ #mexicanbreakfastrecipes #easymexicanrecipes #eggsrecipes #eggsbreakfastrecipes

Quick Eggs Poached in Salsa | Mexican Please

🌮🥑 Breakfast Tacos with Chorizo, Scrambled Eggs & Avocado 🥑🌮 Ingredients (for 2 tacos): 2 soft corn tortillas 2 eggs 60g (2 oz) chorizo, crumbled 1/2 avocado, sliced 2 tbsp pico de gallo (fresh tomato salsa) 1 tbsp sour cream or Greek yogurt 1 tbsp chopped fresh cilantro Salt & pepper Oil or butter for cooking Instructions: Heat a skillet over medium heat. Add the chorizo and cook until browned and cooked through. Remove and set aside. In a bowl, whisk the eggs with a pinch…

Huevos rancheros (or rancher’s eggs) are a typical breakfast served at Mexican farms, featuring corn tortillas topped with fried eggs and salsa.

Salsa Poached Eggs (Inspired by Huevos Rancheros) Creamy eggs poached in your favorite salsa! Not only is this method relatively simple and easy, but it's also abundantly flavorful since the eggs soak up so much of that tangy zip from the salsa while they're bathing (hot tubbing 🤣) in it. Flavor-infused eggs?! Sign me up!